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8/2021

E: Parts Illustrations and Listing

Item No.

Part No.

Description

1 11090-43

Element SE-92X Deck Oven, 208V 330 Watts

1 11090-44

Element SE-92X Deck Oven, 208V 480 Watts

1 11090-45

Element SE-92X Deck Oven, 208V 330 Watts

1 11090-46

Element SE-92X Deck Oven, 208V 480 Watts

1 11090-47

Element SE-93X Deck Oven, 208V 490 Watts

1 11090-48

Element SE-93X Deck Oven, 208V 720 Watts

1 11090-49

Element SE-93X Deck Oven, 208V 490 Watts

1 11090-50

Element SE-93X Deck Oven, 208V 720 Watts

1 11090-51

Element SE-94X Deck Oven, 208V 660 Watts

1 11090-52

Element SE-94X Deck Oven, 208V 950 Watts

1 11090-53

Element SE-94X Deck Oven, 208V 660 Watts

1 11090-54

Element SE-94X Deck Oven, 208V 950 Watts

2 11090-55

Element SE-92X Steam Pod, 208V 1000 Watts

2 11090-56

Element SE-93X and SE-94X Steam Pod, 208V 2000 Watts

2 11090-57

Element SE-93X and SE-94X Steam Pod, 240V 2000 Watts

3 41100-42

Thermocouple, K type

4 30401-33

High Limit Thermostat

5 30401-33-2

High Limit Thermostat; Steam Pod

6 40102-82

Circuit Board, SE Deck Oven

7 30701-12

Solid State Relays

8 30700-17

Contactor, 3-Pole 50 Amp

9 31400-32

Transformer, LRP, 208-240 Primary 24-12 Secondary 40VA CL2

10 70403-01

Solenoid Valve

11 31800-13-1

Circuit Breakers, 15 Amp

12 31602-23

Lamp, Halogen(Behind Panel)

Содержание LBC SE Series

Страница 1: ... INC 1 REV J 8 2021 SE Series Modular Electric Stone Hearth Deck Oven INSTALLATION OPERATION MANUAL LBC BAKERY EQUIPMENT INC 6026 31st Ave NE Tulalip WA 98271 USA Toll Free 888 722 5686 Email sales lbcbakery com Website www lbcbakery com ...

Страница 2: ...nstallation Page 5 Dimensions Page 6 Connections Page 9 Start Up Page 10 Trouble shooting Page 11 Operation Page 11 Oven Control Page 12 Loading the oven Page 12 Starting a Bake Page 13 Cleaning and Maintenance Page 15 Parts Illustrations and Lists Page 20 Notes Page 22 Limited Warranty Information ...

Страница 3: ...ee and must be reported to the carrier within 10 days in order to file for a claim LBC Bakery Equipment Inc will not warrant any equipment that is not installed by a trained installation contractor or that has not been connected to utilities by a licensed electrician and plumber Please consult our warranty at the end of this document CAUTION DO NOT OPERATE CLEAN OR SERVICE THIS MACHINE BEFORE READ...

Страница 4: ...heck with your local building department to determine if the oven will need to be placed under a hood Information on the construction and installation of ventilating hoods may be obtained from Vapor Removal from Cooking Equipment NFPA Standard no 96 latest edition The installation location should be free and clear of all obstruction The floor should be smooth and level and must be capable of suppo...

Страница 6: ...ing copper wire suitable for 90 degrees C and suitable for the amperage of the branch circuit protector supplying the ovens B Electrical Connections Electrical connection must comply with all applicable State and local codes and in accordance with the NEC and NFPA Electrical connections MUST be made by a licensed electrician A separate service disconnect should be installed so that main power can ...

Страница 7: ...taste of the food prepared in the oven reduce liming and extend equipment life Local water conditions vary from one location to the other The recommended water hardness is 2 0 to 6 0 grains of hardness per gallon with pH from 7 0 to 8 0 Chlorides must not exceed 30 parts per million Water hardness above 6 0 grains per gallon should be treated by a water conditioner water softener or in line water ...

Страница 8: ...Pod located behind the access panel rear of the oven s drains are required for these steam pods Note this appliance has atmospheric steam generation and does not create any positive pressure in the oven chamber or in the steam generator pods Water to this appliance should be treated to prevent build up of minerals and rust in the steam pods and water system The bottom deck oven is supplied from th...

Страница 9: ...he baking stone need to be slowly baked in prior to start up Use the following chart as a guide for the first start up to properly season the baking stone Parameter Step 1 Step 2 Step 3 Step 4 Step 5 Top Heat 150 F 250 F 350 F 450 F 550 F Bottom Heat 150 F 250 F 350 F 450 F 550 F Bake Time 30 Min 30 Min 30 Min 30 Min 30 Min Steam None None None None None Steam Vent Open Open Open Open Open ...

Страница 10: ...eck internal circuit breakers Temp display reading backwards Thermocouple wire backwards Oven looses temp Excessive steam time Circuit breaker tripped out Element out Contactor tripped Uneven baking Oven not loaded correctly see page 10 Element out Circuit breaker tripped Contactor tripped No Steam Water supply is not on Ball valve closed Blockage in Y Trap Solenoid defective For the installation ...

Страница 11: ... Operation Section Please take a few minute to have all operators read and understand these instructions CAUTION Always wear protective gloves or use a wooden oven peel when loading or unloading the deck oven as there is risk of serious injury from hot surfaces ...

Страница 12: ...icular model the deck oven will hold either two three or four 18 x26 sheet pans wide If partial loads are going to be used please follow these very important instructions to ensure you achieve even baking results Regardless of the type of pan used it is important to keep them spaced evenly and as close to centered as possible to avoid uneven baking results Product may be placed directly on the ove...

Страница 13: ... door as shown If you do not have assistance place an 8 box under the door in the center 3 Remove the glass from the oven by tilting one end up as shown Place on a clean flat surface Clean the glass with paper or cloth and a mild glass cleaner solution 4 Use a brush or damp cloth to clean the space above the door and above the heating elements DO NOT SPRAY WATER INTO THE OVEN 5 Replace the door in...

Страница 14: ...ture 2 Remove the door stops on the left and right side of the door 3 Remove the angles on the sides of the deck that hold the deck down 4 Place a screw driver or other tool into the hole in the front of the forward deck clamp Lift the deck and slide a board under the deck 5 Use a vacuum cleaner to remove any debris under the deck 6 Replace the deck and clamp parts when completed 7 Replace the doo...

Страница 15: ... SE 94X Deck Oven 208V 660 Watts 1 11090 52 Element SE 94X Deck Oven 208V 950 Watts 1 11090 53 Element SE 94X Deck Oven 208V 660 Watts 1 11090 54 Element SE 94X Deck Oven 208V 950 Watts 2 11090 55 Element SE 92X Steam Pod 208V 1000 Watts 2 11090 56 Element SE 93X and SE 94X Steam Pod 208V 2000 Watts 2 11090 57 Element SE 93X and SE 94X Steam Pod 240V 2000 Watts 3 41100 42 Thermocouple K type 4 304...

Страница 16: ... Handle Deck Oven Door 14 71401 34 Oven Stone SE 92 Two Pan 14 71401 35 Oven Stone SE 93 Two Pan 14 71401 36 Oven Stone SE 94 Two Pan 15 71300 34 Oven Door Glass SE 92 Two Pan Oven 15 71300 35 Oven Door Glass SE 93 Three Pan Oven 15 71300 36 Oven Door Glass SE 94 Four Pan Oven 16 50800 105 Knob Vent 17 72901 39 Caster Deck Oven Stand 18 72901 40 Leveler Foot Deck Oven ...

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