Silverline R12027X01, Руководство пользователя

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
Do cover or wrap the food, particularly if it has a strong flavor.

Place food properly so that air can circulate freely around it.
Hints for refrigeration

Meat (All Types) Wrap in polythene food: wrap and place on
the glass shelf above the vegetable drawer. Always follow food
storage times and use by dates suggested by manufacturers.

Cooked food, cold dishes, etc. They should be covered and may
be placed on any shelf.

Fruit and vegetables: They should be stored in the special
drawer provided.

Butter and cheese: Should be wrapped in airtight foil or plastic
film wrap.

Milk bottles: Should have a lid and be stored in the door racks.
Hints for freezing

When first starting-up or after a period out of use, let the
appliance run at least 2 hours on the higher settings before
putting food in the compartment.

Prepare food in small portions to enable it to be rapidly and
completely frozen and to make it possible to subsequently
thaw only the quantity required.

Wrap up the food in aluminum foil or polyethylene food wraps
which are airtight,

Do not allow fresh
，
unfrozen food to touch the food which is
already frozen to avoid temperature rise of the latter.