14 GB/IE/CY
Starting cooking
Once you have made the desired settings,
press
[
18]
.
Cooking begins .
NOTES:
During cooking, the following indicators are
active:
–
[
14]
flashes
–
The selected menu selection display
[
9]
[
13]
flashes .
–
[
15]
[
16]
[
18]
[
19]
[
20]
light up .
During cooking, the display
[
1]
toggles
between the set temperature and the
remaining cooking time .
After cooking has ended, the fan continues to
run for 1 minute to cool down the product .
The value display
[
10]
shows the countdown
time (in seconds) .
[
14]
and
[
17]
light up .
To switch to the program selection mode
during cooling down period, press
[
17]
.
After the cooling down period has ended, the
product switches to standby mode . A double
beep sounds 5 times .
You can remove the bowl
[
4]
at any time and
do not need to wait for the fan to turn off .
All indicators go off and the value display
[
10]
shows “–––” .
Pausing cooking
You may want to pause cooking for the following
reasons:
–
to change settings
–
to shake/turn the food
Pausing cooking (pause mode): Press
[
18]
.
When cooking is paused:
–
[
14]
lights up
–
[
18]
flashes
Continuing cooking: Press
[
18]
again .
NOTES:
The heating element and the timer are off
when cooking is paused . The fan keeps
on running in order to prolong the life
expectancy of the product .
When cooking is paused: If the bowl
[
4]
is
removed from the cooking chamber
[
8]
, the
fan goes off as well .
Cancelling cooking
Press and hold
[
18]
for 3 seconds during
cooking .
–
[
14]
and
[
17]
light up .
After cooking has been cancelled, the fan
continues to run for 1 minute to cool down the
product .
Detaching the basket from the
bowl
The basket
[
2]
and the bowl
[
4]
can be detached .
This can be helpful to better mix the food or clean
the individual parts .
Remove the bowl
[
4]
with the basket
[
2]
from
the cooking chamber
[
8]
.
Set down the bowl
[
4]
on a suitable surface
(even, stable, heat-resistant) .
Slide the cover of the basket release
[
3]
forward .
Press the button of the basket release
[
3]
.
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