en
42
Fault
Possible cause
Remedial action
The “cool-fresh”
compartment is too warm or
too cold.
The standard setting has
been set too high or too low
(e.g. if there is frost
in the “cool-fresh”
compartment).
Press super button on refrigerator
compartment, Fig.
"
/6, for 3 seconds until
a beep sounds. Temperature display on
refrigerator compartment 8 flickers.
The temperature in the “cool-fresh”
compartment can be set to be 2 steps warmer
and/or colder. If the bargraph is set to 5, the
“cool-fresh” compartment has a temperature
of almost 0 °C.
Setting 3 – coldest setting
Setting 8 – warmest setting
Change the setting using the temperature
setting button on refrigerator compartment 7.
The set temperature is saved after one minute.
The temperature in
the freezer compartment is
too warm.
Appliance opened
frequently.
Do not open the appliance unnecessarily.
The ventilation openings
have been covered.
Remove obstacles.
Large quantities of fresh
food are being frozen.
Do not exceed max. freezing capacity.
The freezer compartment is
too warm.
Temperature displays,
Fig.
"
/5 or 8, flash.
Appliance opened
frequently.
Do not open the appliance unnecessarily.
Too much food was placed in
the compartment.
Switch on super freezing before inserting
the food.
Warning signal sounds.
The alarm button, Fig.
"
/2,
and the freezer compartment
temperature display, Fig.
"
/
5, flash.
Fault – the freezer
compartment is too warm!
Frozen food is at risk!
See chapter entitled “Alarm function”.
Note
Frozen food which has started thawing
or which has thawed can be refrozen if meat
and fish were above +3 °C for not more than
one day or other frozen food for not more than
three days.
If taste, odour and appearance have not
changed, the food can be boiled or fried
and then refrozen.
No longer store the frozen produce for
the max. storage period.
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