Siemens HR676GB.6B, Руководство пользователя и инструкции по установке

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en
Accessories
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Symbol Type of heating Temperature
range What it's used for and how it works
Possible additional options
Bottom heating 30–250 °C Final baking or cooking food in a bain marie.
Heat is emitted from below.
Keeping food warm 60–100 °C Keep cooked food warm.
Plate warming 30–70 °C Plate warming.
CoolStart function 30–275 °C For quickly preparing frozen products at position 3. The temper-
ature depends on the manufacturer's instructions. Use the
highest temperature specified on the packaging.
The cooking time is as specified, or shorter.
Preheating is not useful.
5.2 Types of steam heating
This is where you can find an overview of the types of steam heating and their use.
Symbol Type of heating Temperature Use
Reheating 80–180 °C Gently reheat plated meals and baked items.
The steam ensures that the food does not dry out.
Proving dough 30–50 °C Allow yeast dough and sourdough to rise.
The dough rises considerably more quickly than at room temper-
ature. The surface of the dough does not dry out.
6 Accessories
Use original accessories. These have been made espe-
cially for your appliance.
Note:
Accessories may become deformed if they get
hot. Deformation has no effect on function. As the ac-
cessory cools down, it will regain its original shape.
The accessories supplied may differ depending on the
appliance model.
Accessories Use
Wire rack
¡
Cake tins
¡
Ovenproof dishes
¡
Cookware
¡
Meat, e.g. roasting joints or steak
¡
Frozen meals
Universal pan
¡
Moist cakes
¡
Baked items
¡
Bread
¡
Large roasts
¡
Frozen meals
¡
Catch dripping liquids, e.g. fat when
grilling food on the wire rack.
6.1 Locking function
The locking function prevents the accessories from tilt-
ing when they are pulled out.
You can pull out the accessories approximately halfway
without them tipping. The accessories must be inserted
into the cooking compartment correctly for the tilt pro-
tection to work properly.
6.2 Sliding accessories into the cooking
compartment
Always slide the accessory into the cooking compart-
ment the right way round. This is the only way to en-
sure that accessories can be pulled out approximately
halfway without tipping.
1.
Turn the accessories so that the notch is at the
rear and is facing downwards.
2.
Insert the accessory between the two guide rods for
a shelf position.