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Safety precautions

Please read this instruction manual carefully. Please keep the 

instruction and installation manuals in a safe place. Please 

pass on these manuals to the new owner if you sell the 

appliance.

Before installation

Damage during transport

Check the appliance for damage after unpacking it. Do not 

connect the appliance if it has been damaged in transit.

Electrical connection

Only a licensed expert may connect the appliance. You will lose 

your warranty entitlement in the event of any damage caused 

by incorrect connection.

Safety notes

This appliance is intended for domestic use only. This 

appliance must only be used for food preparation.
Adults and children must not operate the appliance without 

supervision,

if they are physically or mentally incapable of doing so or

if they have insufficient knowledge or experience.

Never let children play with the appliance.

Hot cooking compartment
Risk of burns!

Never touch the interior surfaces of the cooking compartment 

or the heating elements. Open the appliance door carefully. 

Hot steam may escape. Small children must be kept at a safe 

distance from the appliance.

Never prepare food containing large quantities of drinks with 

a high alcohol content. Alcoholic vapours can catch fire in the 

cooking compartment. Only use small quantities of drinks 

with a high alcohol content and open the appliance door 

carefully.

Risk of fire!

Never store combustible items in the cooking compartment. 

Never open the appliance door if there is smoke inside. 

Switch off the appliance. Pull out the mains plug or switch off 

the circuit breaker in the fuse box.

Do not place greaseproof paper loosely over accessories 

during preheating. A draught is created when the appliance 

door is opened. The greaseproof paper may come into 

contact with the heating element and catch fire. Always 

weight down the greaseproof paper with a dish or a baking 

tin. Only cover the surface required with greaseproof paper. 

The greaseproof paper must not protrude over the 

accessories.

Risk of short circuit!

Never trap connecting cables of electrical appliances in the hot 

appliance door. The cable insulation could melt.

Risk of scalding!

Never pour water into the hot cooking compartment. This will 

produce hot steam.

Hot accessories and ovenware
Risk of burns!

Never remove ovenware or accessories from the cooking 

compartment without an oven cloth or oven gloves.

Improper repairs
Risk of electric shock!

Improper repairs are dangerous. Repairs may only be carried 

out by one of our trained after-sales engineers. If the appliance 

is defective, pull out the mains plug or switch off the appliance 

at the circuit breaker in the fuse box. Call the after

­

sales 

service.

Self-cleaning
Risk of fire!

Loose food residues, grease and meat juices can catch fire 

during the Self-cleaning cycle. Remove coarse dirt from the 

cooking compartment before every Self-cleaning cycle.

Never hang flammable items, such as tea towels, on the door 

handle. The appliance will become very hot on the outside 

during the Self-cleaning cycle. Keep children at a safe 

distance.

Risk of serious damage to health.!

Never let non-stick baking trays and tins go through the Self-

cleaning cycle. High temperatures damage the non-stick 

coating and poisonous gases are released.

Causes of damage

Caution!

Accessories, foil, greaseproof paper or ovenware on the 

cooking compartment floor: do not place accessories on the 

cooking compartment floor. Do not cover the cooking 

compartment floor with any sort of foil or greaseproof paper. 

Do not place ovenware on the cooking compartment floor if a 

temperature of over 50 ºC has been set. This will cause heat 

to accumulate. The baking and roasting times will no longer 

be correct and the enamel will be damaged.

Water in a hot cooking compartment: do not pour water into 

the cooking compartment when it is hot. This will cause 

steam. The temperature change can cause damage to the 

enamel.

Moist food: do not store moist food in the cooking 

compartment when it is closed for prolonged periods This will 

damage the enamel.

Fruit juice: when baking particularly juicy fruit pies, do not 

pack the baking tray too generously. Fruit juice dripping from 

the baking tray leaves stains that cannot be removed. If 

possible, use the deeper universal pan.

Cooling with the appliance door open: only allow the cooking 

compartment to cool when it is closed. Even if the appliance 

door is only open a little, front panels of adjacent units could 

be damaged over time.

Heavily soiled oven seal: if the oven seal is heavily soiled, the 

oven door will no longer close properly when the oven is in 

operation. The fronts of adjacent units could be damaged. 

Always keep the oven seal clean.

Oven door as a bearing surface: do not stand or place 

objects on the oven door when it is open. Do not place 

ovenware or accessories on the oven door.

Carrying the appliance: do not carry or hold the appliance by 

the door handle. The door handle cannot support the weight 

of the appliance and could break.

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