21
Vegetables
Place the vegetables in the perforated cooking container and
insert at level 3. Insert the baking tray underneath at level 1.
Dripping liquid is caught.
Dish
Size
Accessories
Operating mode
Temperature in °C Cooking time
in min.
Artichokes
whole
Perf baking
tray
Steam
100
30 - 35
Cauliflower
whole
Perf baking
tray
Steam
100
30 - 40
Cauliflower
florets
Perf baking
tray
Steam
100
10 - 15
Broccoli
florets
Perf baking
tray
Steam
100
8 - 10
Peas
-
Perf baking
tray
Steam
100
5 - 10
Fennel
slices
Perf baking
tray
Steam
100
10 - 14
Stuffed vegetables
(courgettes, aubergines, pep-
pers)
Do not pre-
cook vege-
tables
baking tray at level 2
Hot air + Steam
160 - 180
15 - 30
Vegetable flan
-
1.5 l bain-marie dish +
wire rack at level 2
Steam
100
50 - 70
Green beans
-
Perf baking
tray
Steam
100
15 - 20
Carrots
slices
Perf baking
tray
Steam
100
10 - 20
Kohlrabi
slices
Perf baking
tray
Steam
100
15 - 20
Leeks
slices
Perf baking
tray
Steam
100
4 - 6
Sweetcorn
whole
Perf baking
tray
Steam
100
25
35
Swiss chard*
shredded
Perf baking
tray
Steam
100
8 - 10
Green asparagus*
whole
Perf baking
tray
Steam
100
7 - 12
White asparagus*
whole
Perf baking
tray
Steam
100
10 - 15
Spinach*
-
Perf baking
tray
Steam
100
2 - 3
Romanesco
florets
Perf baking
tray
Steam
100
8 - 10
Brussels sprouts
florets
Perf baking
tray
Steam
100
20
30
Beetroot
Whole
Perf baking
tray
Steam
100
40
50
Red cabbage
shredded
Perf baking
tray
Steam
100
30 - 35
White cabbage
shredded
Perf baking
tray
Steam
100
25
35
Courgettes
slices
Perf baking
tray
Steam
100
2 - 3
Mangetout
-
Perf baking
tray
Steam
100
8 - 12
* Preheat the appliance
Содержание HB34D553 Series
Страница 1: ... en Instruction manual HB34D553 Combination steam oven ...
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Страница 32: ...Siemens Electrogeräte GmbH Carl Wery Straße 34 81739 München Germany 9000765507 9000765507 920323 ...