SIA D0102, Инструкция по эксплуатации, Страница: 14 / 18

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Models With Wire Racks
Assemble the wire racks to the oven walls using the2 screws(fig.4.1-4.2)
Slide in ,on the guides, the shelf and the tray(fig.4.3-4.4).
To dismantle, operate in reverse order.
Top oven Bottom main oven
The shelf must be fitted so that the safety catch,which stops it sliding out,
faces the inside of the oven.
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Fig .4.1 Fig .4.2
Fig .4.3 Fig .4.4
Catalytic liners
These models contain:
2 catalytic side liners(to be fitted
by you)
Operation
The catalytic liners are coated with
a specially formulated enamel
coating,over a base of regular
enamel.This enamel coatinghas a
rough surface which is also
porous.During normal cooking,fats
and other food spatter is partially
absorbed into the surface and then
oxidised away.This oxidisation of
the fat works best if the oven is set
at high temperatures.If you do a lot
of lower temperaturebaking,say
around the normal180
℃
,then the
cleaning process may not be
complete.Every now and then you
should turn the oven on to 260
℃
for
around one hour to completely
remove the soil.
Cleaning
Should the panels become heavily,
they will need to be taken out of the
oven and cleaned by hand.They
should be soaked in warm ,soapy
water for at least 2 hour sand then
rinsed with clean water ,last
NOTE: Solid cleaning powders,
creamy cleaners,caustic oven
cleaners,steel wool or other
scourers will ruin the catalytic
surface and must NEVER
BE USED.
wiped clean with a soft cloth.
TIPS INFORMATION
CAUTION
The oven must be awitched off before
removing the fan baffle,and the baffle
must be replaced in accordance with
instructions.
. Remove the 2 retaining screws on
the top edge of the fan baffle.
.Pull the top edge towards you and
then disengage to bottom tabs from
the oven back.
Note: The fan baffle must be replaced
after cleaning.into their corresponding
slots in the oven back.
.Push the top home and insert screws
firmly into appropriate holes.
.The fan baffle must not be loose.The
fan baffle must be flush with the back
wall of the oven.