USM 635 en
13
2011
-08
-25
SHARPENING FINE
Step 2
Press the knife blade into the slot with a pressure of about 0,1 - 0,6 kg. Start at the handle.
Simultaneously pull the knife steadily towards you through the wheel, with a speed of about 4 sec. for a regular-
length knife.
Vary the sharpening pressure at different times so that the whole diamond surface is used. This
extends the life of the diamond wheel.
At the end, lift the handle in order to sharpen the tip of the knife. Repeat about 2-4 times.
4 sec.
The knife edge now has a centred, ultimate, convex form and the knife is ready to use.
RE-SHARPENING
When the SharpX system is used regularly on a knife, sharpening will be easier as it will take shorter time to
achieve the wired edge, mentioned above.
4.2.2
~
Important information
Maintenance / replacement of wear & tear parts. Page 14.
When you notice that the result after grinding is not satisfactory it is time to change the
diamond grinding wheels
Contact your retailer to order replacement diamond wheel.
II
I
0,1- 0,6
kg
Step 3
EXTRA:
For optimal result.
Finish the process by polishing in the EDGE FIX 40° ultrafine ceramic.
Read the separate manual for EDGE FIX.
Step 3