The Grill heating element at the top of the oven cavity has
one power setting only. It is efficient and economical.
The efficiency of the grill is assisted by the turntable
which rotates simultaneously to ensure even browning.
The grill is ideal for cooking bacon, gammon steak,
fish fingers and tea cakes.
Use the high rack for grilling small items of food such
as bacon and sausages, turn over halfway through
grilling. Food can be placed directly on the rack or
placed in a flan dish or on a heat-resistant plate.
When browning and crisping the surface of foods in a
casserole dish, the high rack can be used if the container
is shallow enough. However, it is advisable to place
such containers directly on the turntable or low rack,
allow a little extra time to brown and crisp as desired. It is
not possible to use the square shelf for grilling.
NOTE:
When first using the grill heater, smoke and odour
will be given off. To avoid this happening when
food is being cooked, heat the grill heater without
food for approx. 20 minutes.
1.
Enter the grilling time by
pressing the
1 MIN
key
8 times.
2.
Press the
GRILL
key to select the
grill mode.
3.
Press the
START/
AUTO MINUTE
key once to start
grilling.
The display counts
down through the
grilling time.
EXAMPLE:
To grill for 8 minutes.
x1
x8
x1
1min.
GRILL
AUTO MINUTE
START
10
GRILLING
PREHEATING THE OVEN
NOTE:
After cooking is complete, the cooling fan will continue working for a short time to lower the
temperature of the electrical and mechanical components. The display may show “NOW COOLING”.
EXAMPLE:
To preheat the oven to 180˚C.
NOTES:
• When the oven reaches the desired temperature, the audible signal will sound and the temperature in °C will be displayed.
• If you prefer not to preheat the oven where recommended in the Cookery Book, allow extra cooking time.
• The preheated temperature will be maintained for approximately 30 minutes before automatically turning itself
off and returning to the time of day, if the clock has been previously set.
• When the oven is preheated for cooking on the high rack and the low rack, the turntable should be in the oven.
• When the oven is preheated for cooking on square shelves, the turntable and shelves should be in the oven.
Your oven can be preheated to a desired temperature prior to oven cooking.
Preheating is recommended for better results (especially when using square shelves).
1.
To preheat the oven,
enter the desired
temperature by pressing
the
CONVECTION
key five times.
2.
Press the
START/AUTO
MINUTE
key to
begin preheating.
3.
When the oven reaches 180˚C, the ‘beep’ signal will
sound and the oven will display 180˚C. Place food in
the oven, enter the desired cooking time and
temperature before pressing the
START/AUTO MINUTE
key.
x5
x1
CONV.
CONV.
AUTO MINUTE
START
The oven cavity, door, outer cabinet, air-vent openings, turntable, turntable support, racks and dishes will become
very hot. Use thick oven gloves when removing the food or turntable from the oven to prevent burns.
WARNING:
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