Disconnect the power supply cord before cleaning or leave the door open to inactivate the oven.
CLEAN THE OVEN AT REGULAR INTERVALS -
Keep the oven clean and remove any food deposits, or it
could lead to deterioration of the surface. This could adversely affect the life of the appliance and possibly
result in a hazardous situation.
Exterior:
The outside may be cleaned with mild soap and warm water, wipe clean with a damp cloth. Avoid the use of
harsh abrasive cleaners. Keep the ventilation openings free of dust.
Door:
Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp cloth to
remove any spills or spatters. Do not use abrasive cleaners.
Touch Control Panel:
Wipe the panel with a cloth dampened slightly with water only.
Do not scrub or use any sort of chemical cleaners. Avoid the use of excess water.
Interior walls:
To clean the interior surfaces, wipe with a soft cloth and warm water. After use wipe the waveguide cover in
the oven with a soft damp cloth to remove any food splashes. Built-up splashes may overheat and begin to
smoke or catch fi re. Do not remove the waveguide cover.
ON ANY PART OF YOUR MICROWAVE OVEN.
NEVER SPRAY OVEN CLEANERS DIRECTLY ONTO ANY PART OF YOUR OVEN.
Avoid using excess water. After cleaning the oven, ensure any water is removed with a soft cloth.
Please check the following before calling for service:
1. At the power point, switch off the power for 10 seconds and switch back on.
Does “0:00” appear in the display?
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2. Place one cup of water (approx. 250 ml) in a glass measuring jug in the oven and close the door securely.
Cook on 100% microwave power for 2 minutes.
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B
(Put your hand over the rear ventilation openings.)
YES _______ NO _______
If “NO” is the answer to any of the above questions, please check your wall socket and the fuse in your meter box.
If both the wall socket and the fuse are functioning properly, CONTACT YOUR NEAREST SERVICE CENTRE
APPROVED BY SHARP.
NOTE: If you cook the food over 20 minutes on 100 % power, the microwave power will be automatically reduced to avoid
overcooking.
12
SPECIFICATIONS
SERVICE CALL CHECK
CARE AND CLEANING
DO NOT USE A COMMERCIAL OVEN CLEANER, ABRASIVE OR HARSH CLEANERS AND SCOURING PADS
* When tested in accordance with AS/NZS 2895.1:2007
** This is the classification of ISM (Industrial, Scientific and Medical) equipment described in the
International Standard CISPR11
C. Does the turntable rotate?
D. After 2 minutes, did an alarm sound and cook indicator go off?
E. Is the water inside the oven hot?
YES _______ NO _______
YES _______ NO _______
Model
R-34DM(BK/W)
AC Line Voltage
230-240V, 50Hz single phase
Microwave Input Power
1500W
Microwave Output Power
1000W*
Microwave Frequency
2450MHz**
Turntable Diameter
315mm
External Dimensions (WxHxD)mm
513 x 30
6
x
398
mm
Weight
Approx. 15.5kg
Содержание R-34DM
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