28
DEFROSTING CHART
30P
30P
30P
30P
30P
30P
30P
30P
30P
30P
30P
30P
30P
30P
30P
Place in a flan dish. Turn over twice during
defrosting. Shield.
Place in a flan dish. Turn over twice and
separate during defrosting. Shield.
Place in a dish. Stir during defrosting.
Place in a dish. Stir during defrosting.
Place in a dish. Stir during defrosting.
Place in a dish. Stir during defrosting.
Place in a dish. Stir during defrosting.
Place in a dish. Stir during defrosting.
Place in a dish. Stir during defrosting.
Place on the turntable. Separate and rearrange
during defrosting.
Place on the turntable. Separate and rearrange
during defrosting.
Place in a flan dish.
Place on plate. Turn over halfway through
defrosting.
Remove from foil container.
Place in a flan dish.
Remove from foil container.
Place in a flan dish
Whole Fish
(Trout, Mackerel)
Fish Fillets/
Steaks
Prawns
Apples
Blackcurrants/
Redcurrants
Gooseberries
Raspberries/
Blackberries
Rhubarb
Strawberries
Bread
(sliced)
Bread
(sliced)
Sponge Cake
Pastry
(puff or shortcrust)
Meat Pie
(cooked)
Fruit Pie
(cooked)
15 Minutes
15 Minutes
10 Minutes
10 Minutes
10 Minutes
10 Minutes
10 Minutes
10 Minutes
10 Minutes
5 - 10
Minutes
5 - 10
Minutes
5 - 10
Minutes
10 - 15
Minutes
15 - 20
Minutes
15 - 20
Minutes
FOOD
DEFROST
MICRO
▼
METHOD
●
STANDING
TIME POWER
LEVEL
TIME
NOTES:
▼
Method: If shielding is necessary, use small pieces of foil.
●
Standing Time: During recommended standing time, wrap or cover food in foil.
8 Minutes/
450g
7 Minutes/
450g
3 - 4 Minutes/
450g
8 - 9 Minutes/
450g
6 - 7 Minutes/
450g
7 - 8 Minutes/
450g
6 - 7 Minutes/
450g
7 - 8 Minutes/
450g
7 - 8 Minutes/
450g
5 Minutes/
400g
6 Minutes/
800g
3 - 4 Minutes/
cake
5 Minutes/
450g
7 - 8 Minutes/
large pie
7 - 8 Minutes/
large pie
R-32FBSTM Cookbook 24/06/2004 09:02 Page 28