Sharp R-22JT, Руководство по эксплуатации

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20
Heating and Cooking Time Guide Con’t
Quantity Item Comment:
8 oz.
(230g)
Macaroni (cheese sauce) 65-75 Heat, covered, from refrig. Stir.
8 oz.
(230g)
Stuffed Peppers 85-95 Heat, covered, from refrig.
8 oz.
(230g)
Pot Pie 80-90 Heat, covered, from refrig.
8 oz.
(230g)
Ravioli 80-90 Heat, covered, from refrig.
8 oz.
(230g)
Shrimp Creole 60-70 Heat, covered, from refrig.
8 oz.
(230g)
Shrimp Newburg 60-70 Heat, covered, from refrig.
8 oz.
(230g)
Short Ribs of Beef 80-90 Heat, covered, from refrig.
8 oz.
(230g)
Spaghetti 60-70 Heat, covered, from refrig.
8 oz.
(230g)
Stew, Chicken 80-90 Heat, covered, from refrig.
8 oz.
(230g)
Tuna Casserole 80-90 Heat, covered, from refrig.
8 oz.
(230g)
Turkey Slices 70-80 Heat, covered, from refrig.
Vegetables
4 oz.
(110g)
Asparagus 30-40 Heat, covered, from refrig.
4 oz.
(110g)
Beans, Green 30-40 Heat, covered, from refrig.
4 oz.
(110g)
Broccoli 30-40 Heat, covered, from refrig.
4 oz.
(110g)
Carrot Slices 40-50 Heat, covered, from refrig.
4 oz.
(110g)
Cauliflower 40-50 Heat, covered, from refrig.
4 oz.
(110g)
Corn Niblets 30-40 Heat, covered, from refrig.
4 oz.
(110g)
Mushrooms 20-30 Heat, covered, from refrig.
4 oz.
(110g)
Peas 20-30 Heat, covered, from refrig.
4 oz.
(110g)
Potatoes au Gratin 40-50 Heat, covered, from refrig.
8 oz.
(230g)
Potatoes (pre-baked) 70-80 Heat, uncovered, from refrig.
Quantity Item Comment:
Plated Meals
1 small Plated Meal 1 1 /
2
-2 min. Heat, covered, from refrig.
1 large Plated Meal 2-3 min. Heat, covered, from refrig.
Primary Cooking
4 slices Bacon 1 3 /
4
-2 min. Cook between paper towels.
1 lb.
(450g)
Bacon
(precook to reheat)
5 min. Cook between paper towels.
2 Scrambled Eggs 50-60 sec. Stir during cooking.
12 Scrambled Eggs 4 1 /
2
-5 min. Stir during cooking.
(precook to reheat)
1 ear Corn on the Cob 1 1 /
2
-2 min. Cover, turn over during cooking.
1 medium Potato 4 min. Wash, dry, prick.
2 medium Potatoes 7
1
/
4
min. Wash, dry, prick.
40 oz.
(1130g)
Frozen Broccoli
Pieces
11 min. Rearrange during cooking.
24 oz.
(680g)
Frozen Broccoli
Spears
6 min. Rearrange during cooking.
96 oz.
(2720g)
Refrigerated
Lasagna
30 min. at 50 % Cover with lid for first half of
cooking time. Uncover for
second half of cooking time.
After cooking, allow to stand,
covered, for least 5 minutes
to make cutting and serving
easier.
Approximate
Heating Time
100% Power
Approximate
Heating Time
100% Power (seconds)