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AUTO COOK BUTTON R-232/R-232F

AUTO COOK CHARTS R-232/R-232F

AUTO COOK

function button automatically works out the correct microwave power level and cooking time.

Example: Suppose you want to cook gratin, weighing 1.0 kg.

Choose the

AUTO COOK

gratin menu. AC-7 will appear
and weight indicator will flash on
the display.

Enter the amount, 1.0 kg will
appear and cook indicator
will flash on the display.

Start to cook.

Check the display.

Menu number AC-1
Beverages

Quantity:

1 - 5 cups, 150 ml/cup

Utensils:

Cup

Increasing unit:

1 cup

Initial food temp: 20°C (Room temperature)
Recommended
Menus:

Coffee

Procedure
• Place the beverage off-centre on the turntable.
• After heating, stir and let stand for approx. 1-2

minutes.

NOTE

If initial food temperature is 5°C (±2°C), refrigerator
temperature, reheat manually.

Procedure for 1 cup:
• Cover with microwave plastic wrap.
• Place the cup off centre on the turntable.
Procedure for 2 - 4 cups:
• Cover with microwave plastic wrap or lid.
• Place the casserole dish in the centre on the

turntable.

• After cooking, stir and let stand for approx. 1 - 2

minutes.

NOTE

If initial food temperature is 5°C (±2°C), refrigerator
temperature, reheat manually.

Procedure for Boiled Potatoes: Peel the potatoes and cut
them into similar sized pieces.
Procedure for Jacket Potatoes: Chose potatoes of

similar size and wash them

• Put the boiled or jacket potatoes into a bowl.
• Add the required amount of water (per 100 g,

approx 2 tbsp) and a little salt.

• Cover with a lid.
• When the oven stops and the audible signals sound,

stir and recover.

• After cooking, let the potatoes stand for 1 - 2 minutes.

Menu number AC-2
Soup, Casserole

Quantity:

1 - 4 cups (200 - 800 ml)

Utensils:

1 cup : Cup + Microwave plastic
wrap (200 ml)
2 - 4 cups : Cas Microwave
plastic wrap or lid (more than 200 ml)

Increasing unit:

1 cup (200 ml)

Initial food temp: 20°C (Room temperature)

Menu number AC-3
Boiled potatoes, Jacket Potatoes

Quantity:

0.1 - 0.8 kg

Utensils:

bowl + lid

Increasing unit:

100 g

Initial food temp: 20°C (Room temperature)

AUT

UTO COOK

O COOK

Содержание R-222

Страница 1: ...ENGLISH R 222 R 232 R 232F MICROWAVE OVEN OPERATION MANUAL WITH COOKBOOK Important R 222 800 W IEC 705 R 222 ...

Страница 2: ...prepare whole meals In our test kitchen our microwave team has gathered together a selection of the most delicious international recipes which are quick and simple to prepare Be inspired by the recipes we have included and prepare your own favourite dishes in your microwave oven There are so many advantages to having a microwave oven which we are sure you will find exciting Food can be prepared di...

Страница 3: ... SEQUENCE COOKING 9 AUTO COOK OPERATION R 232 R 232F 9 AUTO COOK BUTTON R 232 R 232F 10 AUTO COOK CHARTS R 232 R 232F 10 13 RECIPES FOR AUTO COOK CHARTS R 232 R 232F 14 1min FUNCTION 15 CARE AND CLEANING 15 SERVICE CALL CHECK 16 WHAT ARE MICROWAVES 17 SUITABLE OVENWARE 17 TIPS AND ADVICE 18 20 TABLES AND RECIPES 21 27 SPECIFICATIONS 28 SERVICE ADDRESSES 28 32 1 CONTENTS ENGLISH ...

Страница 4: ...e following accessories are provided 12 Turntable 13 Roller stay 14 Seal packing Place the roller stay in the seal packing on the floor of the cavity Then place the turntable on the roller stay To avoid turntable damage ensure dishes or containers are lifted clear of the turntable rim when removing them from the oven NOTE When you order accessories please mention two items part name and model name...

Страница 5: ...rotate the TIMER KG PORTION knob clockwise or counter clockwise R 222 CONTROL PANEL 1 Digital display 2 Indicators The appropriate indicator will flash or light up just above each symbol according to the instruction When an indicator is flashing press the suitable button having the same symbol or do the necessary operation microwave power cook shows cooking in progress 3 1min button 4 MICROWAVE PO...

Страница 6: ...d SHARP service agent Do not immerse the power supply cord or plug in water or any other liquid Do not let the power supply cord hang over the edge of a table or work surface To avoid the danger of fire The microwave oven should not be left unattended during operation Power levels that are too high or cooking times that are too long may overheat foods resulting in a fire This oven is not designed ...

Страница 7: ... the face and hands to avoid steam burns To avoid burns always test food temperature and stir before serving and pay special attention to the temperature of food and drink given to babies children or the elderly Temperature of the container is not a true indication of the temperature of the food or drink always check the food temperature Always stand back from the oven door when opening it to avoi...

Страница 8: ... of the door 4 Ensure there is a minimum free space above the oven of 15cm 5 Securely connect the plug of the oven to a standard earthed grounded household electrical outlet 15cm REMOVE DO NOT REMOVE NOTE If you are unsure how to connect your oven please consult an authorised qualified electrician Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal i...

Страница 9: ...rotating the TIMER knob Change from hours to minutes Enter the minutes Start the clock NOTE Plug the oven in The display will flash Press the STOP button and the display will show Set the clock according to the following instructions If the power to the oven is interrupted when it is plugged in again the display will flash If this occurs when the oven is operating the program will be lost The cloc...

Страница 10: ... will appear on the display Start to cook Check the display START button 1min START button TIMER knob TIMER KG PORTION knob x2 x1 MANUAL OPERATION To set the power touch the MICROWAVE POWER LEVEL button until the desired level is displayed If MICROWAVE POWER LEVEL button is touched once will be displayed If you miss your desired level continue touching the MICROWAVE POWER LEVEL button until you re...

Страница 11: ...uantity is displayed Enter the weight of the food only Do not include the weight of the container For food weighing more or less than weights quantities given in the cooking chart use manual programmes For best results follow the cooking charts See page 21 23 4 To start cooking press 1min START button 5 When action is required e g to turn food over the oven stops and the audible signals sound rema...

Страница 12: ...r 2 4 cups Cover with microwave plastic wrap or lid Place the casserole dish in the centre on the turntable After cooking stir and let stand for approx 1 2 minutes NOTE If initial food temperature is 5 C 2 C refrigerator temperature reheat manually Procedure for Boiled Potatoes Peel the potatoes and cut them into similar sized pieces Procedure for Jacket Potatoes Chose potatoes of similar size and...

Страница 13: ... the prepared sauce on the fish fillet Cover with microwave plastic wrap After cooking let the food stand for approx 2 minutes Total weight of fish and sauce See recipes for sauces on Page 14 Menu number AC 4 Frozen vegetables Quantity 0 1 0 6 kg Utensils Bowl lid Increasing unit 100 g Initial food temp 18 C Recommended Menus Brussel sprouts green beans peas mixed vegetables broccoli Menu number A...

Страница 14: ...p in aluminium foil for 10 30 minutes until thoroughly defrosted Procedure Place the food on a plate in the centre of the turntable When the oven stops and the audible signals sound turn the food over rearrange and separate When the oven stops and the audible signals sound turn the food over rearrange and separate again After defrosting wrap in aluminium foil for 10 30 minutes until thoroughly def...

Страница 15: ...l food Temp 18 C NOTE Easy Defrost 1 2 1 Steaks Chops Chicken legs and Fish fillets should be frozen in one layer 2 After turning over shield the defrosted portions with small flat pieces of aluminium foil 3 The poultry should be processed immediately after defrosting 4 Arrange the food in the oven as shown Food Dish Turntable Chicken legs Steaks Chops and Fish fillets Poultry and Meat joint Proce...

Страница 16: ...50 g corn 2 tsp chilli sauce 30 g onion finely chopped 2 tsp red wine vinegar 1 4 tsp mustard 1 spice thyme 1 spice cayenne pepper 600 g fish fillet e g rosefish Preparation 1 Mix ingredients for the sauce 2 Place fish fillet e g Rosefish fillet in a quiche dish and spread the sauce on fish fillet 3 Cook on AUTO COOK AC 6 Fish fillet with sauce Fishfillet with Curry sauce Ingredients 30 g butter 2...

Страница 17: ... activate the oven controls Care should be taken when cleaning the oven control Using a cloth dampened with water only gently wipe the panel until it becomes clean Avoid using excessive amounts of water Do not use any sort of chemical or abrasive cleaner Oven Interior 1 For cleaning wipe any splatters or spills with a soft damp cloth or sponge after each use while the oven is still warm For heavie...

Страница 18: ...oven lamp come on YES NO Does the turntable rotate YES NO NOTE The turntable turns in either direction Does the ventilation work YES NO Place your hand over the ventilation openings and check for air flow After 1 minute does the signal sound YES NO Does cooking in progress indicator go off YES NO Is the cup with water warm after the above operation YES NO If you answer No to any of the above quest...

Страница 19: ... recommended for use in a microwave oven BROWNING DISH A special microwave dish made from ceramic glass with a metal alloy base which allows food to be browned When using the browning dish a suitable insulator e g a porcelain plate must be placed between the turntable and the browning dish Be careful to adhere exactly to the pre heating time given in the manufacturer s instructions Excessive pre h...

Страница 20: ...r pierced with a fork or small wooden skewer This will enable the steam which forms to dissipate without splitting the skin or shell LARGE AND SMALL QUANTITIES Microwave times are directly dependent upon the amount of food which you would like to thaw heat or cook This means that small portions cook more quickly than larger ones As a rule of thumb TWICE THE AMOUNT ALMOST TWICE THE TIME HALF THE AM...

Страница 21: ...k place a glass stirrer in the container If possible stir large quantities from time to time to ensure that the temperature is evenly distributed The times are for food at a room temperature of 20 C The heating time for food stored in a refrigerator should be increased slightly After heating allow the food to stand for 1 2 minutes so that the temperature inside the food can be evenly distributed s...

Страница 22: ...he cooking time has elapsed vegetables should be stirred or turned over After cooking allow the vegetables to stand for approx 2 minutes so that the temperature disperses evenly standing time The cooking times given are guidelines and depend upon the weight initial temperature and condition of the type of vegetable in question The fresher the vegetables the shorter the cooking times COOKING MEAT F...

Страница 23: ... 200 100P 1 2 sprinkle with water cover and stir from time to 500 100P 4 5 time Meat 1 slice 200 100P 3 4 thinly spread sauce over the top cover Fish fillet 200 100P 2 3 cover Sausages 2 180 70P approx 2 pierce the skin several times Cake 1 piece 100 50P 1 2 place on a cake stand Baby food 1 glass 190 50P approx 1 remove the lid after heating stir well and test the temperature Melting butter or ma...

Страница 24: ...awing time 5 10 Crabs 300 30P 6 8 turn half way through thawing time 30 Rolls 2 80 30P app 1 only partially thaw Sliced bread for toasting 250 30P 2 4 remove outer slices after each minute has passed 5 White loaf whole 750 30P 7 10 turn half way through thawing time centre still frozen 30 Cakes per piece 100 150 10P 2 5 place on a cake stand 5 Cream cake per piece 150 10P 3 4 place on a cake stand...

Страница 25: ...ht of approx 55 g grade M Leaf Spinach 300 100P 5 7 wash dry well cover stir once or twice during cooking Cauliflower 800 100P 15 17 1 whole head cover divide into florets stir 5 6tbsps 500 100P 10 12 during cooking 4 5tbsps Broccoli 500 100P 10 12 divide into florets cover stir occasionally during cooking 4 5tbsps Mushrooms 500 100P 8 10 whole heads cover stir occasionally during cooking Chinese ...

Страница 26: ...ternate layers The final layer should be spinach 4 Beat the eggs with the cream season and pour over the vegetables Sprinkle the cheese on top followed by the paprika 5 Cook on AUTOCOOK 7 R 232 232F 34 36 Mins 70P R 222 After cooking allow the soufflé to stand for approx 10 minutes Tip You can vary the gratin ingredients to your own taste using e g broccoli salami or noodles Germany CAMEMBERT TOAS...

Страница 27: ...er or margarine 1 onion 50 g finely chopped 100 ml white wine Seasoned gravy browning for approx 1 2 l gravy 300 ml cream 1 tbsp parsley chopped 1 Cut the fillet into finger width strips 2 Grease the dish all over with the butter Put the onion and the meat into the dish cover and cook Stir once during cooking 7 10 Mins 100P 3 Add the white wine gravy browning and cream stir cover and continue cook...

Страница 28: ...tal cooking time 22 27 minutes Utensils Bowl with lid 2 l capacity shallow square soufflé mould with lid approx 20 x 20 x 6 cm Ingredients 300 g tinned tomatoes 50 g ham finely cubed 1 onion 50 g finely chopped 1 clove of garlic crushed 250 g minced meat beef 2 tbsp mashed tomato 30 g salt pepper oregano thyme basil nutmeg 150 ml cream crème fraîche 100 ml milk 50 g grated Parmesan cheese 1 tsp mi...

Страница 29: ...e the inside Stir this in with the milk together with the sugar and the food thickener cover and cook stirring during cooking and again at the end 3 4 Min 100P 4 Turn out the jelly onto a plate and decorate with the whole fruit Add the vanilla sauce Tip You can also use defrosted frozen fruits Spain BAKED POTATOES Total cooking time 12 16 minutes Utensils Bowl with lid 2 l capacity China plate Ing...

Страница 30: ...1853 Strombeek Bever Phone 02 2674019 Fax 2679670 ETS HENROTTE Rue Du Campinaire 154 6240 Farciennes Phone 071 396290 Fax 391237 Nouvelle Central Radio N G R Rue des Joncs 15 L 1818 HOWALD Phone 00352404078 Fax 2402085 NEDERLAND Indien uw magnetron problemen geeft kunt u zich wenden tot uw dealer of naar onderstaand Sharp Service Centrum SHARP ELECTRONICS BENELUX BV Helpdesk Postbus 900 3990 DW Ho...

Страница 31: ...ollmann Bahnstr 17a Tel 06172 5276 Fax 75883 63150 Heusenstamm Heberer Electronic Goethestr 10 Tel 06104 923704 Fax 923705 63739 Aschaffenburg Reis Radio Fernsehen Maximilianstr 8 Tel 06021 15177 Fax 15199 65239 Hochheim Norbert Schwamb GmbH Eltvillerstr 14 Tel 06146 4085 Fax 4088 65627 Elbtal Rudi Wagner Am Ohlenrod 10 Tel Fax 06436 3444 65931 Frankfurt Norbert Schwamb nur telefonische Annahme 06...

Страница 32: ...AS VICENTE 766 22 33 CL INDUSTRIA 131 08370 CALELLA BARCELONA VIDEOCOLOR 93 454 99 08 CL VILLARROEL 44 08011 BARCELONA BARCELONA ELDE 872 85 42 CL BRUCH 55 08240 MANRESA BARCELONA PULGAR I EDO S L 93 436 44 11 CL CASTILLEJOS 333 08025 BARCELONA BARCELONA ELECTRONICA MATEOS 849 28 77 CR DE CALDAS BAJOS 76 08400 GRANOLLERS BARCELONA ANTONIO ROBLES SANCHEZ 872 55 41 CL SANT BARTOMEU 42 08240 MANRESA ...

Страница 33: ...TOLOME 11 23740 ANDUJAR JAEN UNISERVIC ELECTRONICA 953 75 14 19 CL GOYA 1 BJOS 23400 UBEDA JAEN NOMBRE1 TLFNO CALLE CIUDAD PROVINCIA ANUMA 953 69 70 41 CL PAREDON 24 23700 LINARES JAEN TALLERES INSTALUZ 981 26 80 26 CL JUAN FLOREZ 110 15005 LA CORU A LA CORU A GARCIA QUINTELA ARTURO 981 70 21 07 CL XOANE 15100 CARBALLO LA CORU A MANUEL MATO SEÑARIS 981 53 71 14 CL SILVOUTA PEDRA DA 15896 SANTIAGO ...

Страница 34: ...060 155925 Fax 060 173690 TV Trim Service AB S T Pauligatan 37 416 60 Göteborg Phone 031 847200 Fax 031 847500 NORWAY Finn Clausen AS Postbox 274 No 0511 Oslo Phone 47 22635000 Fax 47 22646655 Norsk Elektronik senter Postbox 13 No 2007 Kjeller Phone 47 63804500 Fax 47 63804501 ICELAND Braedurnir Ormsson Ltd PO box 8790 IS 128 Reykjavik Phone 354 5332800 Fax 354 5332810 Hjolmtaekni Ehf Skeifar IS 1...

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