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11

Express Defrost

1. Fish

Fillets

2. Chicken

Fillets

3. Sausages / Minced Meat

EXPRESS DEFROST rapidly defrosts 0.5 kg of
specifi c foods.
Follow the instructions provided in the EXPRESS
DEFROST MENU GUIDE on page

5

of the cooking

guides.

Suppose you want to defrost 0.5 kg of Chicken Fillets.

Step

Procedure

Pad Order

Display

1

Press the EXPRESS DEFROST pad until
the desired menu number is displayed
(for Chicken Fillets press twice).

x 2

DEF

2

Press the INSTANT COOK/START pad.

COOK

DEF

The defrosting time will begin
counting down. The oven will
“beep” 4 times and stop. COOK
indicator will go off and CHECK
will fl ash on and off.

3

Open the door. Remove defrosted
pieces, turn over remaining pieces.
Close the door.

DEF

CHECK

CHECK will be fl ashing.

4

Press the INSTANT COOK/START pad.

COOK

DEF

The defrosting time will begin
counting down. When it reaches
zero, the oven will “beep”.

*

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Содержание Carousel R-201TW

Страница 1: ...your new oven have been carefully developed to give optimum results when the step by step instructions are followed Whenselectinganotherhomeappliance pleaseagainconsider our full range of Sharp products MODELS CONTENTS Pages Warranty 1 Warning 2 Special Notes and Warning 3 Installation Instructions 4 Oven Diagram 4 Operation of Control Panel 5 Control Panel Display 5 Touch Control Panel Layout 5 B...

Страница 2: ...se retain your sales documentation as this should be produced to validate a warranty claim This warranty is in addition to and in no way limits varies or excludes any express and implied rights and remedies under any relevant legislation in the country of sale IMPORTANT DO NOT RETURN THIS DOCUMENT TO SHARP For your reference please enter the particulars of your purchase below and retain with your ...

Страница 3: ...amaged until it has been repaired by a qualified service technician trained by SHARP It is particularly important that the oven door closes properly and that there is no damage to 1 Door warped 2 Hinges and Latches broken or loosened 3 Door Seals Sealing Surfaces and oven cavity buckled or deformed 4 Burn marks on the door seal faces Do not bump or catch utensils loose clothes and your accessories...

Страница 4: ...y wood herbs wet papers clothes or flowers Operate the oven without a load i e an absorbing material such as food or water in the oven cavity Liquids Beverages For boiling or cooking liquids see WARNING on page 2 to prevent explosion and delayed eruptive boiling Heat for longer than recommended time See REHEATING FOOD CHART on page 8 Canned foods Remove food from can Heat or cook food while in can...

Страница 5: ...VER operate the oven without the roller stay and turntable 4 This oven is designed for countertop or cabinet use as well It should not be installed in any area where excessive heat and steam are generated for example next to a conventional oven unit The oven should be installed so as not to block ventilation openings Allow a space of at least 10 cm on the top 5 cm on both sides and at the rear of ...

Страница 6: ...ing Press to start oven after setting programmes 7 EXPRESS DEFROST PAD Press to select the Express Defrost menu 8 EASY DEFROST PAD Press to select the Easy Defrost menu 4 TIMER CLOCK PAD Press to set clock timer child lock or demonstration mode 5 STOP CLEAR PAD Press to clear during programming Press once to stop operation of oven during cooking press twice to cancel cooking programme 1 INSTANT AC...

Страница 7: ...e 3 Press the TIMER CLOCK pad again This is a 12 hour clock If you attempt to enter an incorrect clock time eg 13 45 will appear in the display Press the STOP CLEAR pad and re enter the time of day eg 1 45 If you wish to know the time of day during the cooking or timer mode press the TIMER CLOCK pad As long as your finger is pressing the TIMER CLOCK pad the time of day will be displayed Stop Clear...

Страница 8: ...K The timer begins to count down To lower the power press the POWER LEVEL pad until desired power level is displayed Suppose you want to cook Fish Fillets for 10 minutes on 50 power Step Procedure Pad Order Display 1 Enter desired cooking time 2 Select power level by pressing the POWER LEVEL pad as required for 50 press three times x 3 3 Press the INSTANT COOK START pad COOK The timer begins to co...

Страница 9: ...will operate at 100 power 4 Press the INSTANT COOK START pad COOK The timer begins to count down to zero When it reaches zero COOK the second sequence will appear and the timer will begin counting down to zero again Instant Cook For your convenience Sharp s Instant Cook allows you to easily cook for one minute on 100 power Step Procedure Pad Order Display 1 Press the INSTANT COOK START pad Within ...

Страница 10: ...he remaining cooking time is 1 min 30 sec Step Procedure Pad Order Display 1 Enter desired cooking time 2 Select power level by pressing the POWER LEVEL pad as required for 50 press three times x 3 3 Press the INSTANT COOK START pad COOK The timer starts to count down COOK 4 Press the INSTANT COOK START pad twice to increase the cooking time by two minutes x 2 COOK R201T W 01 15 indd 9 R201T W 01 ...

Страница 11: ... DEFROST MENU GUIDE use EASY DEFROST or defrost manually 7 will be displayed if more or less than weight of foods suggested in EASY DEFROST MENU GUIDE is programmed when the INSTANT COOK START pad is pressed To clear press the STOP CLEAR pad and reprogramme 8 When entering the weight of the food round off the weight to the nearest 0 1 kg 100 g For example 1 35 kg would become 1 4 kg Instant Action...

Страница 12: ...enu number is displayed for Chicken Fillets press twice x 2 DEF 2 Press the INSTANT COOK START pad COOK DEF The defrosting time will begin counting down The oven will beep 4 times and stop COOK indicator will go off and CHECK will flash on and off 3 Open the door Remove defrosted pieces turn over remaining pieces Close the door DEF CHECK CHECK will be flashing 4 Press the INSTANT COOK START pad CO...

Страница 13: ...imes x 4 DEF KG KG will flash on and off 2 Press the number pads to enter weight DEF KG KG stops flashing and remains on display 3 Press the INSTANT COOK START pad COOK DEF The defrosting time will begin counting down The oven will beep 4 times and stop COOK indicator will go off and CHECK will flash on and off 4 Open the door Remove defrosted pieces turn over remaining pieces Close the door DEF C...

Страница 14: ...ting Step Procedure Pad Order Display 1 Press the BEVERAGE pad once x 1 QTY 2 Press the POWER LEVEL pad twice within 2 seconds x 2 2 EXPRESS DEFROST EASY DEFROST Suppose you want to defrost 1 0 kg of Chicken Pieces Easy Defrost for more time than the standard setting Step Procedure Pad Order Display 1 Press the EASY DEFROST pad four times for Chicken Pieces x 4 DEF KG 2 Press the number pads to en...

Страница 15: ...NSTANT COOK START pad and hold for 3 seconds will appear in the display The Control Panel is now locked each time a pad is pressed the display will show SAFE To unlock the control panel press the TIMER CLOCK pad the number pad and the STOP CLEAR pad The time of day is displayed and the oven is ready to use Demonstration Mode This feature is mainly for use by retail outlets and also allows you to p...

Страница 16: ...g for service 1 At the power point switch off the power for 10 seconds and switch back on Does 88 88 appear in the display YES _______ NO _______ 2 Place one cup of water approx 250 ml in a glass measure in the oven and close the door securely Press the INSTANT COOK START pad twice A Does the oven lamp come on YES _______ NO _______ B Does the cooling fan work YES _______ NO _______ Put your hand ...

Страница 17: ...6 minutes 4 5 minutes VEGETABLE WEIGHT MICROWAVE TIME AT 100 SPECIAL PROCEDURES Break apart as soon as possible Arrange with flower towards the centre Break apart as soon as possible Arrange with flower towards the centre Add 1 2 cup water and 1 teaspoon sugar Turn 1 2 way during cooking Add 3 tablespoons water and 1 teaspoon of butter Break apart as soon as possible Beverage 250 ml per cup room t...

Страница 18: ...water Cover Cut into uniform florets Arrange with flower towards centre in a pie plate with 1 tablespoon water Cover with plastic wrap Peel cut into quarters Place in a pie plate with 1 tablespoon of water Cover with plastic wrap Arrange in a pie plate with 1 4 cup water Cover with plastic wrap Arrange in a pie plate with 1 3 cup water Cover with plastic wrap Cut into 2 cm cubes Place in a 1 litre...

Страница 19: ...d the warm portions Press start to continue defrosting After defrost time stand covered with aluminium foil 5 30 3 Poultry 1 0 1 5 Remove from original wrapper Shield wing and leg tips with foil Place breast side down on a defrost rack The oven will beep and stop CHECK will flash on and off Turn over and shield the warm portions Press start to continue defrosting After defrost time stand covered w...

Страница 20: ...and covered with aluminium foil 5 3 Sausages Minced Meat 0 5 Place sausages minced meat on a defrost rack The oven will beep and stop CHECK will flash on and off Remove defrosted portions turn over and shield edges with foil strips Press start to continue defrosting After defrost time stand covered with aluminium foil 5 NOTE When freezing minced meat shape it into flat even sizes For fish fillets ...

Страница 21: ...les around the outside soft vegetables in the centre medium vegetables in between Cover with glass lid or plastic wrap After cooking stand covered and stir hard vegetables medium vegetables soft vegetables 0 1 0 6 kg 0 1 kg 18 C Frozen Before cooking separate vegetables eg broccoli as much as possible Arrange the vegetables in a shallow dish in the following way hard vegetables around the outside ...

Страница 22: ...at content do not bring the wrap in contact with the food as it may melt Small amounts may be used to shield certain parts of meat and fish when cooking or defrosting Remove food in foil trays if possible and place in a microwave safe dish If not possible place the foil tray onto a heat proof plate allowing 2 5 cm between the walls of the oven Excessive over heating of these materials may cause a ...

Страница 23: ...ts of meat should be turned over after half the cooking time 4 PIERCING Pierce potatoes eggs tomatoes or any foods with a skin or membrane to allow steam to escape 6 STANDING TIME Standing time is important After cooking or defrosting ensure adequate standing time This allows the food to continue cooking or heating Refer to cooking guides for each menu or according to manufacturers instructions 8 ...

Страница 24: ...ost does not need to enter weight For Less setting FEATURE QUICK OPERATION GUIDE To cook 2 Jacket Potatoes QUICK REFERENCE GUIDE QUICK OPERATION GUIDE Variable Cooking control Instant Cook Timer Child Lock Clock FEATURE To soften Cream Cheese or Butter for 40 seconds on 30 To set for 3 minutes To lock Just One Touch Press for 3 seconds To unlock To set for 11 45 am 1 HELPFUL HINTS COOKWARE AND UTE...

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