45
Foam
egg
white
Whisk
Egg white: 3
6
Separate 3 egg white and put into the mixing
bowl, mixing continuously for 6 minutes at
speed 6, the egg whites will be foam into a
solidified state.
Foamed egg whites do not need to add oil
or water.
Excessive time foaming may damage the
formation of the solidified state, so you
need to observe carefully, you can adjust
the mixing time appropriately.
IV. CARE AND STORAGE
1. Always unplug the appliance and wait for its complete stop before dismantling it.
2. Never immerse the base, its power cord or its plug in water or any other liquid. Clean them
with a soft, damp cloth.
3. The mixing bowl, mixing tools and cover can be disassembled for clean, and then reassembled
after drying
V.TROUBLE SHOOTING GUIDE
PHENOMENA
Problem
Solution
Stopped working
all of a sudden
The appliance had been working for
too long time, or was in a hot
surroundings, because it could cause
the motor to activate the
overheating protection.
Unplug the power cord, and let it
cool down before next use.
The appliance
can’t run after turn
the speed knob
Check if there were power outage.
Operate the machine when the
power is back on.
Check if the top of the machine is
raise status.
Make sure the top of the machine
maintained horizontal.
Check if the power cord was plugged
in the socket.
Plug into the socket.
Loud noise
occurred while
working.
The mixing time is too long
Each use duration should be under
24 minutes, and let the machine
have a 15 minutes break before
next use
The appliance is overloading.
Reduce the food, or increase
water for mixing
