Setting Knives
The knives are factory set to the same height, but
should be checked before initial use of the jointer and
periodically during use. Always unplug the machine be-
fore inspecting the knives.
Checking the Knives
Remove the cutter head guard and fence (A), then lower
the tables enough that the knife setting gauge will fit
completely over the cutterhead (B).
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Rabbeting
Ensure the face to be jointed is flat, remove the cutter
-
head guard, and set the fence so that the jointer’s rab-
beting edge lines up with the desired rabbet width (D).
Joint the board’s face while keeping the edge firmly
against the fence (E). Repeat until the desired rabbet
depth is reached.
D
E
Maintenance
• Inspect the On/Off switch before each use, and re
-
place if damaged.
• Keep the machine as well as the infeed and outfeed
tables clean and free of saw dust, woodchips, pitch or
glue.
• Occasionally apply paste wax to the table surfaces to
reduce workpiece friction.
• Periodically inspect the power cord and plug for dam-
age. Replace a damaged power cord or plug immedi-
ately.
• All bearings are sealed and permanently lubricated; no
further lubrication is required.
• Do not lubricate the fence assembly or table ways. If
these components do not move freely, disassemble and
clear away any obstructions from the ways.
• Regularly inspect jointed workpieces for signs of knife
damage or wear and replace damaged or worn knives
immediately.
• Inspect the belt regularly and replace when it becomes
worn.
A
B
B
Place the gauge onto the cutterhead, and rotate the
pulley by hand so that the gauge’s centre reference pad
sits directly above a knife. The gauge’s feet should rest
flush against the cutterhead (C), while the knife should
barely touch the centre reference pads (D).
C
D
D
If the gauge doesn’t sit properly on the cutterhead, the
knives need to be adjusted.
