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User Manual | 05.2015 | v01
www.schaererusa.com
Introduction | Machine Description
Bean Hopper Slides
The bean hopper slides are used for locking the hoppers into position.
To release the hoppers for weekly cleaning, push the slides inward and
then lift up. Refer to page 20 for instructions.
Steam Wand with
finesteam
®
Hot Water Spout and Coffee Spout
The steam wand is movable and has a hard plastic handle for handling
when it is hot.
The hot water outlet is used for tea water, ceramic cup pre-heating and
quick rinsing of utensils.
The PEEK steam wand material dramatically lowers the wand’s sur-
face temperature. Unlike standard stainless steel wands, milk doesn’t
bake onto the wand. Milk residue easily wipes clean, even later on after
steaming. The PEEK steam wand is also much safer to touch right af-
ter steaming. Steam wand with proprietary air injection and auto shut-off
guarantees consistent milk texture and temperature while allowing users
the freedom to multitask.
The coffee spout can accommodate tall cups.
Cleaning Tablet Funnel
The cleaning tablet funnel is located between the two bean hoppers.
Only Schaerer Cleaning Tablets should be dropped into this funnel dur-
ing the daily cleaning procedure. Refer to pages 17-18
for daily cleaning
instructions.
Use only Schaerer Cleaning Tablets (Item # 65221) for the
daily cleaning procedure.
Refer to page
19 for reordering
cleaning tablets.
