Schaerer Ambiente 1 SUSA, Руководство пользователя

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Product description
3.4 Setup
3.4.1 Initial setup of the espresso machine
The espresso machine must be installed and commissioned by a service technician
authorised by the manufacturer.
3.4.2 Set-up conditions
3.4.2.1 Location
Danger!
•
Prior to installing, ensure that the espresso machine will not be positioned
on a hot surface or near an oven.
•
Not suitable for outdoor use. Never expose the espresso machine to external
conditions such as rain, snow, frost, etc.
•
The support surface for the unit must be stable and level and must not be de-
formed by the weight of the espresso machine.
Important!
•
The location must comply with the following climatic conditions:
•
Ambient temperature from 50° F to 95° F / 10° C to 35° C
•
Relative humidity max. 80 % rF
•
The machine is designed exclusively for interior use.
•
Protect the machine from frost. If the espresso machine has been exposed to tem-
peratures below freezing point, contact an authorized customer service representa-
tive before you start the unit.
3.4.2.2 Installation of the espresso machine
Installation of the espresso machine should be done under the following conditions:
•
Install the supply lines as shown in the installation diagrams to within three feet
(one meter)of the place of installation.
•
Conform to the technical data.
•
Provide and maintain sufficient clearance for maintenance work and operation:
•
above for filling coffee beans
•
Keep approx. one foot / 35 cm clear on left side
•
A minimum of 6 Inches / 15 cm between machine back and wall (air circulation)
•
Comply with the respective local statutory regulations regarding catering premises.
Note:
The dimensions of the installed espresso machine are shown on pages 3-4 .
BASO-1 SUSA - 02.03 - V02 Page 3-7