
GB
12
5. Place a bowl of hot but not boiling
water in the freezer and replace
when cool.
6. When all the frost has been
removed, the interior of the freezer
should be thoroughly cleaned and
wiped dry.
7. Press the on/off switch and switch
the freezer onto the Super Freeze
mode. Replace the food.
The cabinet should be completely defrosted
about twice a year.
Automatic defrosting the
freezer section
Defrosting is fully automatic and is
controlled in appliences using frost-free
technology.
(Only UFFA 166/220)
Defrosting the Freezer
With use, the freezer shelves will
progressively become covered with frost,
the amount of frost.
Large amounts of frost act as an insulator
and prevent the very low temperature within
the freezer from reaching the food, it can
also cause the freezer to operate for longer
cycles, thereby using more energy.
Small amounts of soft frost can be removed
by using a plastic scraper.
Never use a sharp or pointed object that
might damage the freezer.
When the thickness of the frost exceeds
4-5 mm the freezer should be completely
defrosted. Proceed as follows:
1. Press the Super Freeze switch 4-5
hours before defrosting.
2. Disconnect power at the on/off
switch
3. Pull out the drain spout and place
a bowl under it to receive defrost
water.
4. Remove the food packages
and wrap in thick blankets or
newspaper to keep them cold.
Store in boxes and if available
place frozen freezer packs in the
box with the food, and keep in a
cool place.
Defrosting
fi g. 13
Содержание UFA 184
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