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English
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TROUBLESHOOTING
Remark: We are sorry not to inform you in particular if there is any change. Thanks for your
understanding.
COOKING TIMES
NO.
SYMBOL
TIME SET (minutes)
INFORMATION (minutes)
1
BEAN
32
25-50 adjustable
2
MEAT
24
12-30
3
CAKE
30
30-50
4
HEATING
10
5-15
5
RICE
Depending on number of cups
1-3 CUP
5
5-16
4-7 CUP
8
8-16
8-12 CUP
12
8-16
6
NOODLES
3
3-18
7
SOUP
21
15-40
8
BONE
30
25-40
9
PORRIDGE
20
15-25
10
+/-
To adjust the timer by pressing
11
PRESET SETTING
To prepare in advance and start cooking automatically. Can be
set from 0.5 to 24 hours (not for CAKE function)
12
PRESSURE KEEPING SETTING
To choose the pressure keeping time. Can be set from 2 to 99
minutes
13
WARM/CANCEL
The cooker starts cooking automatically after choosing the
desired function and uses keep warm function once finished.
Temperature is between 65°C and 75°C. Maximum keep warm
time is 24 hours.
NO. PHENOMENA
CAUSE
TROUBLESHOOTING
1
Difficult to
close the lid
The seal ring is badly installed
Make good installation
The float sticks the pusher bar
Push the pusher bar gently
2
Difficult to
open the lid
The float is still up after releasing
the steam
Press the float gently with chopsticks
3
Steam leaking
from the lid
The seal ring is uninstalled
Install the seal ring
The seal ring has food crumbs
Clean the seal ring
The seal ring is damaged
Change the seal ring
The lid is unlocked
Lock the lid
4
Steam leaking
from the float
valve
The seal ring of the float valve has
food crumbs
Clean the seal ring of the float valve
The seal ring of the float is
damaged
Change the seal ring of the float valve
5
The float does
not raise up
The float blocks the handle plastic Return to the maintenance department
for examination, repair or adjustment.
The lid or the pressure limit valve
leaks steam
Return to the maintenance department
for examination, repair or adjustment.
