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English
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given supervision or instruction concerning use of the appliance by a person responsible for
their safety.
15.
Children should be supervised to ensure that they do not play with the appliance.
16.
If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or
similarly qualified person in order to avoid a hazard.
17.
WARNING:
When you use the hooks, please insert the hook with washer into the housing
with big circle sign, otherwise, flour will be run into the housing.
SAVE THESE INSTRUCTIONS.
HOW TO USE THE APPLIANCE
Beaters and dough hooks
1.
Inset the beaters or dough hooks until they are locked into place. Always insert the accessory
equipped with a toothed crown into the opening indicted on the appliance by a crown which is
similarly toothed.
2.
Plug in the appliance.
3.
Depending on the quantity to be prepared, place the ingredients in an appropriate container.
4.
Plunge the beaters or hooks into the container and turn the appliance on by turning the control
knob to the right.
5.
Turn the control knob to the right in position "1" - "5".
6.
When you have finished using it, reset the control knob to position "0".
7.
Unplug the appliance.
8.
Eject the beaters or dough hooks by pushing the eject button.
CAUTION
1.
After 5 minutes continuous use, allow a few minutes rest before next use.
2.
Do not operate more than 5 minutes at one time.
3.
To prevent spattering, keep the beaters in mixture and always switch the mixer off before
lifting the beaters from the mixture.
IMPORTANT:
To avoid unnecessary strain on the motor, do not use mixer for any mixture in which
the beaters/dough hooks do not revolve freely.
OPERATING HINTS
Most recipes provide the required time and speed needed.
SPEED 1-2: For mixing dry ingredients with liquids, folding whipped egg whites and cream into
mixtures, stirring gravies and sauces and mashing vegetables.
SPEED3-4: For mixing cake mixes, puddings or batters. For using the dough hooks when mixing
dough or heavier cake mixes. For creaming together shortening and sugar.
SPEED5: For whipping cream, evaporated or powdered milk, egg whites or whole eggs. For mixing
minced meat or kneading heavy dough.
CLEANING
1.
Unplug the appliance.
2.
Clean the body of the appliance using only a dump cloth.