Flat Beater Tips
Flat beater is used for most of your mixing needs.
Use the flat beater attachment to mix cakes, cookie dough, frosting, or potatoes.
Cookie dough is one of the thickest doughs to mix. Make it easier by following these tips:
• Have butter or margarine atroom temperature.
• Add ingredients one atatime, thoroughly mixing after eachaddition.
• Add flour one cup atatime.
• If the mixer seems to struggle, increase the speed setting.
Dough Hook Tips
Dough hook is for recipes that requires kneading.
• The mixer headlocks down for thorough mixing. Recommend: 600g flour+ 320g water.
• When mixing thin batters, use medium speeds andfrequently stop the mixer to scrape the sides of the bowl with aspatula.
Place liquid ingredients in the bowl first andthen adddry ingredients.
• Always stay near mixer during use.
• If aspoon is accidentally caught in anattachment or the motor stalls, turn the speed control to OFF (
) andthen unplug.
Clear the obstruction or reduce the amount of mixture in the bowl. Let the motor cool for 5 minutes before continuing.
*All product outward appearance, the color take the material object as, the picture only supply the reference.
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