English 41
C
ooking Smar
t
Steam Top Heat + Convection
We recommend to adjust the cooking mode after half of the cooking time, in
order to remove steam for crispy texture. We recommend to use the
Top Heat +
Convection
mode or
Convection
mode and keep the temperature.
Food
Accessory
Level
Steam
level
Temp.
(°C)
Time
(min.)
Pork roast with
crackling, 1.2 kg
Wire rack +
Universal tray
3
1
Med
170-180 90-120
Chicken, whole,
1.2 kg
Wire rack +
Universal tray
2
1
Med
190-200
55-65
Chicken pieces
Wire rack +
Universal tray
4
1
Low
210-220
25-35
Duck breast
Wire rack +
Universal tray
4
1
Low
170-180
15-25
Duck, whole, 2.5 kg
Wire rack +
Universal tray
2
1
Med
170-180 100-120
Small turkey, whole,
4.0 kg
Wire rack +
Universal tray
2
1
Med
180-200 120-150
Whole fish, 0.5 kg *
Wire rack +
Universal tray
4
1
Med
170-190
20-30
Fish fillets *
Wire rack +
Universal tray
4
1
Low
190-200
15-25
* We recommend to use the
Steam Top Heat + Convection
mode during cooking
time for moist texture.
Steam assisted mode
With steam enabled, the oven generates steam and evenly distributes inside the
cooking zone, covering the whole area every racks and corners. This helps to
brown the food, giving a crispy to top and soft, juicy inside.
Fill the reservoir with drinkable water up to max line, and select a steam level that
best suits your recipe.
Steam Convection
We recommend preheat the oven with steam mode for baking.
Food
Accessory
Level
Steam
level
Temp.
(°C)
Time
(min.)
Chilled bread rolls
Universal tray
3
Low
180-190
10-20
Chilled croissants
Universal tray
3
Low
180-190
10-20
White bread loaf
Wire rack, 24 cm
loaf cake tin
2
Med
180-190
30-40
Mixed grain bread
loaf
Wire rack, 24 cm
loaf cake tin
2
Med
180-190
30-40
Puff pastry
Universal tray
3
Low
180-190
15-20
Vanilla flan
caramel
Wire rack
3
High
120-130
20-30
Cheese cake
Wire rack
3
Med
150-160
55-65
Baguette *
Universal tray
3
High
180-200
25-35
Frozen self-rising
pizza
Universal tray
3
Med
190-210
15-25
* Baguette is needed the steam only in the beginning of baking. We recommend
to use the
Steam Convection
mode for 10 min and use the
Convection
mode with
same temperature during remained baking time.
FULL_NV7B7997AAA_U4_DG68-01471D-00_EN.indd 41
FULL_NV7B7997AAA_U4_DG68-01471D-00_EN.indd 41
2022-09-08 오후 5:43:41
2022-09-08 오후 5:43:41