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14
test dishes
According to standard EN 60350
Baking
The recommendations for baking refer to preheated oven.
Type of
Food
Dish & Notes
Shelf
level
Cooking
mode
Temp.
(°C)
Cooking time
(min.)
Small Cake
Baking Tray
2
Conventional 170-190
15-25
Fatless
Sponge
Cake
Baking tin on Big grid
(Dark coated, ø 26 cm)
1
Conventional 160-180
25-35
Apple Pie
Big grid + Baking tray +
2 Springform cake tins
(Dark coated, ø 20 cm)
1 + 3
Convection
170-190
80-100
Big grid + 2 Springform
cake tins (Dark coated,
ø 20 cm)
1 Placed
diagonally
Conventional 180-200
75-90
Grilling
Preheat the empty oven for 5 minutes using Large Grill function.
Use this function with the maximum temperature setting of high.
Type of
Food
Dish & Notes
Shelf
level
Cooking
mode
Temp.
(°C)
Cooking time
(min.)
White Bread
Toast
Big grid
5
Large grill
High
1st: 1-2
2nd: 1-1½
Beef Burgers
Big grid
Deep pan (to catch drippings)
4
3
Large grill
High
1st: 7-10
2nd: 5-8
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