Samsung MG32J5215 Series, Руководство пользователя

Страница: 18 / 40

18 English
O
v
en use
Oven use
Using the my plate features
The My Plate features has 2 pre-programmed cooking times. You do not need
to set either the cooking times or the power level. You can adjust the number of
servings by turning the
Dial Knob .
First, place the food in the centre of the turntable and close the door.
1
1. Press the My Plate button.
2
2. Select the type of food that you are
cooking by turning the
Dial Knob .
And then press the Select/Clock button.
4
3
3.
Select the size of the serving by turning
the
Dial Knob .
4. Press the START/+30s button.
Result: The food is cooked according
to the preprogrammed
setting selected.
1) The oven beeps 4 times.
2) The end reminder signal will beep
3 times (once every minute).
3) The current time is displayed
again.
2. Poultry & Fish
Code/Food Serving size Instructions
2-1
Chicken Breasts 300 g
(2 pcs)
Rinse pieces and put on a ceramic plate.
Cover with microwave cling film. Pierce film.
Put dish on turntable. Stand for 2 minutes.
2-2
Turkey Breasts 300 g
(2 pcs)
Rinse pieces and put on a ceramic plate.
Cover with microwave cling film. Pierce film.
Put dish on turntable. Stand for 2 minutes.
2-3
Fresh Fish
Fillets
300 g
(2 pcs)
Rinse fish and put on a ceramic plate, add 1 tbsp
lemon juice. Cover with microwave cling film.
Pierce film.
Put dish on turntable. Stand for 1-2 minutes.
2-4
Fresh Salmon
Fillets 300 g
(2 pcs)
Rinse fish and put on a ceramic plate, add 1 tbsp
lemon juice. Cover with microwave cling film.
Pierce film.
Put dish on turntable. Stand for 1-2 minutes.
2-5
Fresh Prawns 250 g Rinse prawns on a ceramic plate, add 1 tbsp
lemon juice. Cover with microwave cling film.
Pierce film.
Put dish on turntable. Stand for 1-2 minutes.
2-6
Fresh Trout 400 g
(1-2 fish)
Put 1- 2 fresh whole fish into an ovenproof dish.
Add a pinch salt, 1 tbsp lemon juice and herbs.
Cover with microwave cling film. Pierce film.
Put dish on turntable. Stand for 2 minutes.
2-7
Roast Fish
400 g
(2 fish)
Brush skin of whole fish (trout or gilthead) with
oil and add herbs and spices. Put fish side by
side, head to tail on the high rack.
Turnover, as soon as the beep sounds. Stand for
3 minutes.
2-8
Grilled Salmon
Steaks 300 g
(2 steaks)
Put fish steaks evenly on the high rack.
Turnover, as soon as the beep sounds. Stand for
2 minutes.
MG32J5215AS_FA_DE68-04322C-01_EN.indd 18 2015-11-05 �� 4:29:17