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ENGLISH
SPECIAL HINTS
MELTING BUTTER
Put 50 g butter into a small deep glass dish. Cover with plastic lid.
Heat for 30-40 seconds using 750 W, until butter is melted.
MELTING CHOCOLATE
Put 100 g chocolate into a small deep glass dish.
Heat for 3-5 minutes, using 450 W until chocolate is melted.
Stir once or twice during melting. Use oven gloves while taking out!
MELTING CRYSTALLIZED HONEY
Put 20 g crystallized honey into a small deep glass dish.
Heat for 20-30 seconds using 300 W until honey is melted.
MELTING GELATINE
Lay dry gelatine sheets (10 g) for 5 minutes into cold water.
Put drained gelatine into a small glass pyrex bowl.
Heat for 1 minute using 300 W.
Stir after melting.
COOKING GLAZE/ICING (FOR CAKE AND GATEAUX)
Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold
water.
Cook uncovered in a glass pyrex bowl for 3½ to 4½ minutes using 750 W,
until glaze/icing is transparent. Stir twice during cooking.
COOKING JAM
Put 600 g fruits (for example mixed berries) in a suitable sized glass pyrex
bowl with lid. Add 300 g preserving sugar and stir well.
Cook covered for 10-12 minutes using 750 W.
Stir several times during cooking. Empty directly into small jam glasses with
twist-off lids. Stand on lid for 5 minutes.
COOKING PUDDING
Mix pudding powder with sugar and milk (500 ml) by following the
manufacturers instructions and stir well. Use a suitable sized glass pyrex
bowl with lid. Cook covered for 6½ to 7½ minutes using 750 W.
Stir several times well during cooking.
BROWNING ALMOND SLICES
Spread 30 g sliced almonds evenly on a medium sized ceramic plate.
Stir several times during browning for 3½ to 4½ minutes using 600 W.
Let it stand for 2-3 minutes in the oven. Use oven gloves while taking out!
STorING aND rEpaIrING yoUr mIcrowavE ovEN
A few simple precautions should be taken when storing or having your
microwave oven serviced.
The oven must not be used if the door or door seals are damaged:
• Broken hinge
• Deteriorated seals
• Distorted or bent oven casing
Only a qualified microwave service technician should perform repair.
NEvEr
remove the outer casing from the oven. If the oven is faulty and
needs servicing or you are in doubt about its condition:
• Unplug it from the wall socket
• Contact the nearest after-sales service centre
If you wish to store your oven away temporarily, choose a dry, dust-free
place.
reason :
Dust and damp may adversely affect the working parts in the
oven.
This microwave oven is not intended for commercial use.
INSTaLLaTIoN & wIrING INSTrUcTIoNS
ImporTaNT NoTE :
The mains lead on this equipment is supplied with a moulded plug
incorporating a fuse.
The value of the fuse is indicated on the pin face of the plug and, if it
requires replacing, a fuse approved to BS1363 of the same rating must be
used.
Never use the plug with the fuse cover omitted if the cover is detachable. If
a replacement fuse cover is required, it must be of the same colour as the
pin face of the plug.
Replacement covers are available from your Dealer. If the fitted plug is not
suitable for the power points in your house or the cable is not long enough
to reach a power point, you should obtain a suitable safety approved
extension lead or consult your Dealer for assistance. However, if there is no
alternative to cutting off the plug, remove the fuse and then safely dispose
of the plug. Do not connect the plug to a mains socket, as there is a risk of
shock hazard from the bared flexible cord.
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