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Defrosting

Food

Standing Time (Mins.)

Comments

Cooking Time

(Mins. per lb/450g)

MEAT

POULTRY

FISH

FRUIT

FLOUR

PRODUCTS

Whole joints (beef, lamb,
pork, etc.)

Minced beef/lamb

Steak, chops, cutlets

Sausages, bacon

Cooked casseroles

Cubed meat

8 - 11

7 - 9

6 - 9

4 - 5

7 - 8

20 - 30

10 - 15

5 mins. half way,

5 mins. at end

10 - 15

• Shield any thin or narrow ends with foil.
• Turn twice during defrosting.

• Break apart frequently.
• Remove thawed pieces as soon as

possible and leave to stand.

• Turn half way through defrosting.
• Shield ends and bones with foil, if necessary.

• Separate and re-arrange twice during defrosting.

• Break up and set aside thawed pieces as they

defrost.

Whole chicken, duck,
turkey, etc.

Drumsticks, wings, thighs

Small
Large

8 - 10

6 - 8
7 - 9

20 - 30

10 - 15
10 - 15

• Shield wings, breast bone, drumsticks with

foil, as necessary.

• Defrost breast side down first and turn half

way through defrosting.

• Arrange thinner ends towards the centre of the dish.
• Turn and re-arrange twice during defrosting.

Whole fish (trout, mackerel)

Fillets (plaice, kippers)

Steaks (cod, salmon)

Prawns, scallops

Boil in bag fish

Loose, soft fruit
(raspberries, cherries,
strawberries)

Loose, hard fruit
(apples, peaches, rhubarb)

Purees, fruit dessert

Fruit pie, trifles, cheesecakes
with fruit toppings

4 - 5

3 - 5

4 - 5

5 - 6

(per 8oz/225g)

3 - 5

5 - 10

10 - 15

5 - 10

• Shield thin ends with foil, if necessary.
• Arrange in a single layer.
• Turn once during defrosting.

• Stir half way through defrosting.

• Pierce the bag and place in an oven-proof dish.
• Turn half way through defrosting.

6 - 8

7 - 8

7 - 10

3 - 4

5 - 10

10 - 15

• Measure out required amount.
• Stir once or re-arrange during defrosting

and standing time.

• Stir carefully during defrosting.

• Stand on serving plate.

Bread

Large sliced/unsliced loaf

Small sliced/unsliced loaf

1 slice

Bread rolls and croissants

1
2
4

Uncooked pastry

Filled flans
(7-8 in/18-20 cm)

Sausage rolls (4)

Sponge cakes

Whole
Individual

5 - 7 / 6 - 8

3 - 5 / 4 - 6

10 - 20 secs.

15 - 15 secs.

30 secs.

1 - 1

1/2

(per 8oz-225g)

4 - 5

2 - 3

1 - 1

1/2

40 - 60 secs.

10 - 15

1 - 2
1 - 2
1 - 2

5 - 10

• Remove from plastic wrapping.
• Stand on absorbent kitchen paper.
• Turn over halfway through defrosting.
• Over-defrosting will dehydrate the bread.

• Remove from wrapping.
• Stand on absorbent kitchen paper.
• Turn frequently so that it does not get warm in places.

• Stand on kitchen paper on the serving plate.
• Remove paper before serving.

• Wrap each roll in kitchen paper to absorb moisture.
• The standing time is essential.

• Stand on kitchen paper.

G635C/G633C2(GB) 8/11/00 7:48 PM Page 19

Содержание G633C

Страница 1: ...MICROWAVE OVEN G635C G633C Owner s Instructions and Cooking Guide QUARTZ GRILL ...

Страница 2: ...oking Reheating 13 Stopping the Cooking 14 Adjusting Extra Time 14 Manual Defrosting Food 15 Instant Reheat Guide 15 Power Level and Time Variations 16 TRADITIONAL COOKING METHODS Grilling 17 RECOMMENDATIONS FOR USE CookWare Guide 18 Cooking Guide 19 Cleaning Your Microwave Oven 25 Storing and Repairing Your Microwave Oven 25 Technical Specifications 26 You have just purchased a SAMSUNG microwave ...

Страница 3: ...ES GLASS PLATE G635C 400 240 560 120 800W 1 2 3 4 5 6 7 8 9 20 30 40 60 0 50 10 DOOR LATCHES VENTILATION HOLES HEATING ELEMENT TIMER KNOB VENTILATION HOLES OPEN DOOR PUSH BUTTON ROLLER RING DOOR VARIABLE COOKING POWER CONTROL KNOB COUPLER ...

Страница 4: ...3 GB Control Panel G635C G635C 1 2 3 4 5 6 7 8 9 20 30 40 60 0 50 10 400 240 560 120 800W DEFROST INSTANT COOK OPEN DOOR PUSH BUTTON ...

Страница 5: ...GLASS PLATE G633C 400 560 800W 120 240 0 1 2 3 4 5 6 7 8 9 10 20 30 40 50 60 DOOR LATCHES VENTILATION HOLES TIMER KNOB VENTILATION HOLES OPEN DOOR PUSH BUTTON ROLLER RING DOOR VARIABLE COOKING POWER CONTROL KNOB HEATING ELEMENT GB COUPLER ...

Страница 6: ...5 GB Control Panel G633C DEFROST INSTANT COOK OPEN DOOR PUSH BUTTON ...

Страница 7: ...h the door open or to tamper with the safety interlocks door latches or to insert anything into the safety interlock holes b Do not place any object between the oven door and front face or allow food or cleaner residues to accumulate on sealing surfaces Ensure that the door and door sealing surfaces are kept clean by wiping after use first with a damp cloth and then with a soft dry cloth c Do not ...

Страница 8: ...set the oven going when it is empty 4 DO NOT cover the rear ventilation slots with cloths or paper Reason The cloths or paper may catch fire as hot air is evacuated from the oven 5 ALWAYS use oven gloves when removing a dish from the oven Reason Some dishes absorb microwaves and heat is always transferred from the food to the dish The dishes are therefore hot 6 DO NOT touch heating elements or int...

Страница 9: ...er cable away from heated surfaces Do not operate this appliance if it has a damaged power cable or plug 10 Stand at arm s length from the oven when opening the door Reason The hot air or steam released may cause scalding 11 Keep the inside of the oven clean Reason Food particles or spaltered oils stuck to oven walls or floor can cause the damage of painting and reduce the efficiency of the oven 1...

Страница 10: ...s plate 3 Glass plate to be placed on the roller ring with the centre fitting on to the coupler Purpose The glass plate serves as the main cooking surface it can be easily removed for cleaning 4 Metal rack to be placed on the glass plate Purpose The metal rack can be used to cook two dishes at the same time A small dish may be placed on the glass plate and a second dish on the rack The metal rack ...

Страница 11: ...onal safety plug the cable into a 3 pin 230 Volt 50Hz AC earthed socket If the power cable of this appliance is damaged it must be replaced by a special cable I SHENG SP022 KDK KKP4819D EUROELECTRIC 3410 SAMIL SP 106B MOONSUNG EP 48E Contact your local dealer to have it replaced The power cable of ISRAEL is PENCON ZD16A S AFRICA APEX LEADS SA16 and NIGERIA GHANA KENYA and U A E is PENCON UD13A1 Do...

Страница 12: ...en when you have taken the food out of the oven Standing times specified in recipes and in this booklet must therefore be respected to ensure Even cooking of the food right to the centre The same temperature throughout the food The following simple procedure enables you to check that your oven is working correctly at all times If you are in doubt refer to the section entitled What to Do if You are...

Страница 13: ... either overcooked or undercooked Was the appropriate cooking length set for the type of food Was an appropriate power level chosen Sparking and cracking occur inside the oven arcing Have you used a dish with metal trimmings Have you left a fork or other metal utensil inside the oven Is aluminium foil too close to the inside walls The oven causes interference with radios or televisions Slight inte...

Страница 14: ...nel Place the food in the centre of the glass plate Close the door 2 Set the power level to maximum by turning COOKING POWER CONTROL knob 3 Set the time by turning TIMER knob Result The oven light comes on and the glass plate starts rotating Cooking starts You can change the power level during cooking by turning the COOKING POWER CONTROL knob Model G635C G633C MAXIMUM POWER 800W 13 GB Cooking Rehe...

Страница 15: ...ng you may find that depending on the food s characteristics or your tastes you have to adjust the cooking times slightly You can Check how cooking is progressing at any time simply by opening the door Increase the remaining cooking time To increase the cooking time of your food simply move the TIMER knob to any increased setting that you require You can only adjust the time during cooking when th...

Страница 16: ...sting begins 1 Place the food in the oven and close the door 2 Turn the COOKING POWER CONTROL knob to Max Power 3 Turn the TIMER knob to select instant cook drinks soup sauce and fresh vegetable Refer to the table below about instant cook Symbol Recipes Serving size Standing Time Drinks 150 ml 1 2 mins Reheating Soup 200 300 ml 2 mins Sauce Reheating Fresh 200 300 g 2 mins Vegetables Cooking Manua...

Страница 17: ...e cooking times given in recipes and in this booklet correspond to the specific power level indicated If you select a Then the cooking time must be Higher power level Decreased Lower power level Increased 16 GB Power Levels and Time Variations 800W 560W 400W 240W 160W 120W 800W 18 1000W 1000W 82 G635C G633C 100 70 50 30 20 15 100 MWO GRILL POWER LEVEL HIGH MEDIUM HIGH MEDIUM MEDIUM LOW DEFROST LOW...

Страница 18: ... required temperature by turning the COOKING POWER CONTROL knob to GRILL symbol and turning the TIMER knob to the appropriate time 2 Open the door and place the food on the rack 3 Turn the COOKING POWER CONTROL knob to GRILL symbol 4 Turn the TIMER knob to the appropriate time Result Grilling starts Please don t mind if heater turns off and on while grilling This system is originally designed to p...

Страница 19: ...ne cups and Can be used to warm food Overheating may cause the containers polystyrene to melt Paper bags or newspaper May catch fire Recycled paper or metal trims May cause arcing Glassware Oven to table ware Can be used unless decorated with a metal trim Fine glassware Can be used to warm foods or liquids Delicate glass may break or crack if heated suddenly Glass jars Must remove the lid Suitable...

Страница 20: ...flower pieces tomatoes To prevent the thinnest parts of some food from becoming overcooked cover the tips with small pieces of aluminium foil keep away from the oven walls Examples Heads and tails of whole fish wings on a whole chicken Food with skins must be pricked with a fork to allow the steam to escape and to prevent the skin from breaking Examples Potatoes tomatoes sausages egg yolks whole f...

Страница 21: ... individual pies mince pies 1individual pie 4 individual pie Pizza 1wholeindividualpizza 1 slice of pizza Rice 1 serving cooked 4 servings cooked Individual curry with rice Pasta 1 serving 4 servings 7 10 2 31 2 4 1 4 1 2 3 4 21 2 3 4 11 2 2 2 3 8 10 3 5 3 4 10 12 MED HIGH 70 HIGH 100 HIGH 100 HIGH 100 HIGH 100 MED HIGH 70 HIGH 100 MED HIGH 70 MED HIGH 70 If necessary remove from foil tray Stand o...

Страница 22: ...wberries Loose hard fruit apples peaches rhubarb Purees fruit dessert Fruit pie trifles cheesecakes with fruit toppings 4 5 3 5 4 5 5 6 per 8oz 225g 3 5 5 10 10 15 10 15 5 10 5 Shield thin ends with foil if necessary Arrange in a single layer Turn once during defrosting Stir half way through defrosting Pierce the bag and place in an oven proof dish Turn half way through defrosting 6 8 7 8 7 10 3 4...

Страница 23: ...one Chops cutlets Well done 10 12 12 14 15 8 10 HIGH 100 for first 5 min then MEDIUM 50 MED HIGH 70 Turn over half way through cooking Stand for 15 25 minutes Arrangethethinendstowardsthecentreofthedish Stand for 5 minutes Leg shoulder Well done Chops Well done 10 12 8 10 HIGH 100 for first 5 min then MEDIUM 50 MED HIGH 70 Turn over half way through cooking Stand for 15 25 minutes Arrangethethinen...

Страница 24: ...ks towards the centre of the dish Cook tender leaves only with very little water Cover lightly Carrots thinly sliced Beetroot unpeeled Swede and turnip Parsnips quartered 1lb 450g 8oz 225g 4 medium 1lb 450g 1lb 450g 10 6 7 12 15 10 12 Add 4 fl oz 60ml of water Add 4 fl oz 60ml of water Cover tightly Stir half way through cooking Wrap in cling film or cook in a covered dish OTHER VEGETABLES Mushroo...

Страница 25: ... oz 30ml of water Place in a shallow oven proof dish and cover Add 2 fl oz 30ml of water Cabbage Brussel sprouts Cauliflower Broccoli Spinach 8oz 225g 8oz 225g 8oz 225g 8oz 225g 8oz 225g 3 4 4 5 5 6 5 4 5 Add 3 fl oz 45ml of water Add 2 fl oz 30ml of water Taste after the minimum cooking time to avoid overcooking Add 2 fl oz 30ml of water Rearrange half way through cooking Leave to stand for 1 2 m...

Страница 26: ...he microwave oven cool down before cleaning in order to avoid injury Storing and Repairing Your Microwave Oven A few simple precautions should be taken when storing or having your microwave oven serviced The oven must not be used if the door or door seals are damaged Broken hinge Deteriorated seals Distorted or bent oven casing Only a qualified microwave service technician should perform repairs N...

Страница 27: ...ithout notice Power source 230 V 50 Hz Power consumption Microwave 1200 W Grill 1000 W Combined mode 1350 W Output power 800 W IEC 705 Operating frequency 2 450 MHz Magnetron OM75SH 31 Cooling method Cooling fan motor Dimensions W x H x D Outside 489 x 275 x 364 mm G633C 489 x 275 x 365 mm G635C Oven cavity 306 x 181 x 322 mm Volume 0 6 cubic feet Weight Net 16 kg approx ...

Страница 28: ...Printed in Korea ELECTRONICS ...

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