26
EN
Using Indian Recipe Mode (continued)
No
Food
Serving
Acces-
sory
Standing
Time
Ingredients
Shelf
Level
Recommendation
9
Vegetable
Jalfrezi
2-3 person
Ceramic
Tray
8-10
mins
Cottage Cheese-150 gms ½ inch cubes, shelled peas- ½
inch(frozen), beans- 4-5 finely chopped, cumin seeds -1
tspn, mushroom- ½ cup cut into halves, carrot- ½ cup ½
inch chopped, cauliflower- 3-4 florets cut into ½ inch,fresh
tomato-1 small minced, tomato sauce-2 tbspn, salt- 1-
1/2 tspn,Garam Masala-1/2 tspn, Coriander Powder-2
tspn, Black pepper powder-1/2 tspn, Red chilli powder- 1
tbsn,ginger, garlic paste- 1 tspn each, meat masala-1
tspn, cream/malai-1 tbspn, dried whole milk-3 tbspn,
cashewnuts- 10-12 split into halves, green chillies-2-3
chopped, oil/ clarified butter-2 tspn, dried mango powder-
2tspn(optional), coriander leaves for garnishing.
Level-
1st
Mix all ingredients in microwave safe bowl , garnish with
green dhaniya when cooked, before serving.
Note: cook partially covered.
10
Khumbi
Mutter
Masala
2-3 persons
Ceramic
Tray
5-6 mins
Mushroom- 1 pkt(200 gms) cut into halves, shelled peas-1
cup, onion- 1 medium minced, salt- 1 tspn, red chilli pow-
der- 1 tspn, coriander powder- 1 tspn, garam masala- ½
tspn, turmeric powder- ½ tspn, cumin seeds- ½ tspn, oil-2
tspn.
Level-
1
st
Mix all ingredients in microwave safe bowl.
Note:- cook partially covered.
11
Dal Mixed
2-3 persons
Oven
Rack
8 mins
Dal- mixed-1 cup soaked for 3-4 hrs.( urad dhuli, moong
dhuli, masoor dhuli), cumin seeds- 1 tspn, asafotedia- 1
pinch, Garlic paste-1 tspn, ginger- 1 inch minced or paste,
onion-1 medium minced, turmeric powder-1/2 tspn, clari-
fied butter- 1-2 tspn, water-5 cups.
Level-
1
rd
Mix all ingredients in microwave safe bowl.
Note: cook covered leaving ¾ space above ingredients
level.
12
Chicken
wings in gin-
ger & garlic
sauce
2 persons
Ceramic
Tray
3 mins
Chicken wings-4-5 pcs.,soya sauce-2 tspn, garlic paste-2
tspn, ginger paste-2 tspn, salt- 1 tspn, black pepper-1/2
tspn, juice of lemon-1.
Level-
1
rd
Prick wings with fork and keep marinated with soya sauce,
ginger, garlic paste, lemon juice, salt, black pepper in a
microwave safe bowl for 20 mins to 30 mins.
Note:- cook covered.
CQ1570L-B_XTL-00015H_EN.indd 26
2008-03-06 ソタタ・11:01:52