Samsung CE1111TL, Инструкции владельца и руководство по приготовлению

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13
EN
Using the Indian Recipes Feature (continued)
Code Food Serving
Size Standing
Time Ingredients Recommendations
3. Kadhai
Paneer 400-450 g 3 min. Paneer(450g), Capsicum
(2 cut julliens), Fresh
Tomato (2 Chopped-
medium), Tomato puree
(7-8 Tsp),Salt (2 Tsp) ,
Sugar (3 Tsp), Red
Chille wole (6-7), Red
chilli powder (1 Tsp),
Ginger (2 Shreded),
Garlic (2 Tsp paste),
Garam Masala (2 Tsp),
Dhaniya Powder (3 Tsp),
Kastoori Methi (Dry
fenugreek-4 Tsp), Green
Dhaniya (For
garnishing), Oil (2 Tsp) Mix all the
ingredients in a
microwave safe
bowl.
4. Instant
Dhokla 4 pcs 3 min. Sooji (1/8 cup), Baisan
( 3/8 cup), Curd (1/2
cup), Salt (1/2 tsp),
Sugar (1 Tsp), Lemon
juice(1/2Tsp), Haldi(1/4
Tsp), Oil (1/2 Tsp), Eno
salt (3/8 Tsp)
Mix basin, sooji,
curd,
salt,sugar,lemon
juice, Haldi,oil & Eno
salt in the last. Pour
into microwave safe
greased bowls
( Katories) or idli
maker with cover or
lid.
8 pcs 3 min. Sooji (1/4 cup), Baisan
( 3/4 cup), Curd (1 cup),
Salt (1 tsp),Sugar (2
Tsp), Lemon
juice(1Tsp), Haldi(1/2
Tsp), Oil (1 Tsp), Eno
salt (3/4 Tsp)
Code Food Serving
Size Standing
Time Ingredients Recommendations
5. Chocolate
Cake 200-250 g 5 min.
Eggs(1), Flour
(50g/1/2cup),Butter
(50g / 1/4 cup), Coster
Sugar ( 8g / 1 Tsp),
Cocoa powder (8g / 1
Tsp), Baking powder (1/
4 Tsp), Milk(1/8 Cup -To
make batter pouring),
Vanilla Essence (1/2
tsp)
Shift the flour with
baking powder &
mix with cocoa
powder. Keep aside.
Beat eggs till fluffy &
light with hands or
electric beater. Beat
together softened
butter & sugar till
creamy. Add egg &
continue to beat..
Add flour mixture
gradually into egg
mixture & continue
mixing clockwise
only. Add milk to
make the batter of
pouring consistency.
Line the base of
microwave safe
baking dish walls
with butter/grease
paper or oil & pour
in the batter. ( Note
:- Add Walnut to
make Walnut
Chocolate Cake)
400-450 g 5 min. Eggs(2), Flour (100g/
1cup),Butter (100g / 1/2
cup), Coster Sugar (
15g / 2 Tsp), Cocoa
powder (15g / 2 Tsp),
Baking powder (1/2
Tsp), Milk(1/4 Cup -To
make batter pouring),
Vanilla Essence (1 tsp)
600-650 g 5 min.
Eggs(3), Flour (150g/
1*1/2
cup),Butter (150g /
2/3 cup), Coster Sugar (
23g / 3 Tsp), Cocoa
powder (23g / 3 Tsp),
Baking powder (2/3
Tsp), Milk(1/3 Cup -To
make batter pouring),
Vanilla Essence (
1*1/2
tsp)
800-850 g 5 min. Eggs(4), Flour (200g/
2cup),Butter (200g / 1
cup), Coster Sugar (
30g / 4 Tsp), Cocoa
powder (30g / 4 Tsp),
Baking powder (1 Tsp),
Milk(1/2 Cup -To make
batter pouring), Vanilla
Essence (2 tsp)
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