and the appliance is connected to the
mains at the adequate voltage. Next,
proceed as follows:
1. Initially, set the seed selector on 5.
For darker browning, select a lower
setting. Best results will be obtained if
trials are made on the specific pro-
ducts. Bread dryness, sugar content,
and voltage fluctuations influence the
appearance of the toast. As a matter
of fact, wholemeal bread, rye bread
and other types of bread with a low
sugar content demand a low speed to
toast to a medium brown.
2. Place pieces of bread on the belt,
close to each other whenever possible,
so as to optimise the toaster's capa-
city. IMPORTANT: for toasting pro-
ducts on one single side, place them
with the cut face upwards.
3. The conveyor belt carries the toas-
ted products automatically out to the
collecting tray. While toasts remain on
the collecting tray, they are kept
warm.
4. If the toast colour is excessively or
insufficiently dark, select a higher or
lower setting, in order to increase or
decrease the belt speed as appropria-
te. IMPORTANT: when changing the
setting, allow a 5-minute period for
warming up or cooling down.
5. If the toaster is not in continuous
operation, turn the lower switch off,
since the upper resistors are sufficient
to keep the appliance hot. For normal
duty, then turn the lower switch on
again and wait 5 minutes for warming
up before toasting bread. Else, if you
want to start toasting immediately,
you can reduce the belt speed until full
power is reached. After 5 minutes
approximately, reset the belt speed
selector to its original position.
K
EYS TO SUCESSFUL TOASTING
1. The moisture content is the most
important factor one should consider
in order to obtain high quality toasts.
Humidity must be as much uniform as
possible throughout the pieces of
bread.
2. It is not advisable to toast refrigera-
ted or frozen products. Before toas-
ting such products, let them reach the
room temperature.
3. For quicker toasting, remove humi-
dity from the piece of bread by placing
it over the grid on top of the applian-
ce before introducing it in the toaster.
4. Refrain from buttering the pieces of
bread before their toasting or heating,
as fat deposits, smoke and unhealthy
conditions might otherwise result.
CLEANING
WARNING: S
WITCH THE TOASTER OFF AND
WAIT UNTIL IT IS COLD BEFORE CLEANING
Your ST-2 toaster has been designed
so as to make cleaning easy. The
external bright surfaces will be kept
clean if wiped daily with a damp cloth.
Remove the toast collecting tray every
day and clean it with a damp cloth, eli-
minating all the accumulated bread-
crumbs. Wash the components in hot
soapy water to remove all adhering
residues and keep them always clean
and bright as a requisite for perfect
toasting.Wipe the belt with a soft cloth
or a hard-haired brush (NO METALLIC
WIRE BRUSH).
Never use abrasive cleaning agents
that would damage the finish of the
appliance. WARNING: Take care that
no water and cleaner enters the inter-
nal parts of the toaster, especially the
switches on the control panel. Never
douse the toaster with water or direct
a jet of water to the appliance, as you
could damage the internal mecha-
nism, reduce the toaster's life span
and CAUSE PERSONAL INJURY.
W
ARRANTY
The ST-2 toaster is guaranteed for a
one-year period starting from the date
of purchase, provided the manufactu-
rer's directions for use and recom-
mendations have been followed.
Under this warranty, Sammic will
replace, free of charge, any compo-
nents found defective during the said
period.
(Note: Included in each toaster box is
a warranty slip. Please fill in the
requested data and return the slip to
Sammic immediately for their registra-
tion.) This warranty does not cover any
damage resulting from accidents,
modifications, incorrect use, abuse,
improper installation of the appliance
or failure to comply with the manufac-
turer's instructions.
5
ENGLISH
