16
ER-900 Series T
rain
in
g
Gu
id
e
PLU Program Worksheet
About PLU Numbers & Numbering Systems
: The default key
board of the ER-920/940 (flat key
board
m
odels) provides 100 default PLU key
locations, num
bered from
#1 to #100. If y
ou use the default
num
bering schem
e, y
ou will find that the PLU report lists
the item
s in num
erical order, from
1 to 100, which
m
ay
be inconvenient to the m
erchant, particularly
if sizes (sm
all, m
edium
, large) are deploy
ed.
Note that the program
m
er for this exercise chose to
use assign different PLU num
bers to each key
location
(through NLU program
m
ing) and keep like item
s in the sam
e sequence. This will m
ake reports m
o
re logical
and readable for the m
erchant.
Taxable
PLU #
Key Label
Print Descriptor
12 Character
Preset
Y/N
Preset
Price
Open
Y/N
Ma
x
imum
Entry
1 2 3 4
Assign to
Group #
10000
Full Rack
Ribs
FULL RACK
Y
19.95
N
Y
1
10100
Half Rack
Ribs
HALF RACK
Y
12.95
N
Y
1
10200
Pulled Pork
Sandw
ich
PULLED PORK
Y
7.95
N
Y
1
10300
Bob’s Beans
BOB’S BEANS
Y
2.50
N
Y
1
10400
Slaw
SLAW
Y
2.50
N
Y
1
20000
Ham
Sandw
ich
HAM
SAND
Y
5.95
N
Y
2
20100
Roast Beef
Sandw
ich
ROAST BEEF
Y
5.95
N
Y
2
20200
Tu
rk
e
y
Sandw
ich
TURKEY
SAND
Y
5.95
N
Y
2
20300
Hot Panini
HOT PANINI
Y
5.95
N
Y
2
20400
W
rap
S
andw
ich
WRAP S
AND
Y
5.95
N
Y
2
20500
Chicago Sty
le
Dog
CHICAGO DOG
Y
5.95
N
Y
2
20600
Hot Dog
HOT DOG
Y
3.00
N
Y
2
20700
Dirty
Chips
DIRTY CHIPS
Y
1.75
N
Y
2
30000
Cone
30001
Junior
JUNIOR CONE
Y
1.75
N
Y
3
30002
Single
SINGLE CONE
Y
2.25
N
Y
3
30003
Double
DOUBLE CONE
Y
3.25
N
Y
3
30400
Single W
a
ffle
SGLE WAFFLE
Y
3.05
N
Y
3
30500
Double
Waffle
DBL WAFFLE
Y
4.05
N
Y
3
30600
Single Dish
SINGLE DISH
Y
1.75
N
Y
3
30700
Double Dish
DOUBLE DISH
Y
2.25
N
Y
3
30800
T
riple Dish
TRIPLE DISH
Y
4.25
N
Y
3
30900
Shake/Malt
SHAKE/MALT
Y
4.35
N
Y
3
31000
Sundae1
Scoop
SUNDAE 1-SCP
Y
3.20
N
Y
3
31100
Sundae
2 Scoop
SUNDAE 2-SCP
Y
4.20
N
Y
3
31200
Sundae
3 Scoop
SUNDAE 3-SCP
Y
5.20
N
Y
3
31300
Tu
rtl
e
Sundae
TRTLE SUNDAE
Y
3.75
N
Y
3
31400
LG T
u
rtle
Sundae
LG TURTLE
Y
4.75
N
Y
3
31500
Pint
PINT
Y
3.75
N
Y
3
31600
Quart
QUART
Y
6.75
N
Y
3
40000
Cup Root
Beer
CUP ROOT BR
Y
1.75
N
Y
4
40100
Quart
Root Beer
QUART RT BR
Y
3.75
N
Y
4
40200
½ Gal
Root Beer
½ GAL RT BR
Y
6.00
N
Y
4
40300
Root Beer
F
reezie
RT BR FREEZE
Y
4.35
N
Y
4
40400
Root Beer
F
loat
RT BR FLOAT
Y
3.20
N
Y
4
50000
GIFT
SHOP
GIFT SHOP
N
Y
100.00
Y
5
Make addi
tional
copi
es of
t
h
is
sheet
as needed.
Содержание ER-900 Series
Страница 2: ......
Страница 7: ...ER 900 Series Training Guide 5 Install Card Reader Reference Service Manual...
Страница 8: ...6 ER 900 Series Training Guide RAM Clear 1 Manual page 26...
Страница 22: ...20 ER 900 Series Training Guide Enter Programs via Keyboard Memory Allocation Use Default...
Страница 23: ...ER 900 Series Training Guide 21 Function Key Assignment...
Страница 37: ...ER 900 Series Training Guide 35 Clerk Program Refer to Clerk Program chart set Code Descriptors...
Страница 38: ...36 ER 900 Series Training Guide Group Program Refer to Group Program worksheet and set all Group Descriptors...
Страница 39: ...ER 900 Series Training Guide 37 Preamble Postamble...