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8. Cleaning/Maintenance
Careful handling can prevent deformation and damage.
The seal must be removed for cleaning.
In the case of protein residue, rinse the container with cold water before cleaning.
The lid is dishwasher safe up to 90 °C / 194 °F. It must not be labelled (use the
nameplate).
Do not use alcohol (such as acetone) to clean the lid,
Acids (such as vinegar), chlorinated or other aggressive agents, and rough cloths can
cause damage.
See also 3.2!
Seals that no longer hold the vacuum must be replaced.
Due to condensation that can enter the pump, it is important to check the quality of the
oil frequently. The oil level must be checked every 2 weeks. If the pump is used
frequently, the oil must be changed every 3-4 months or as specified by the machine
supplier. Please observe the maintenance recommendations of the machine supplier.
SALVIS AG WILL ACCEPT NO LIABILITY FOR DAMAGE OR INJURY CAUSED BY
IMPROPER HANDLING!
