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Cleaning
WARNING! The appliance must be disconnected from the power supply before cleaning
Cleaning of the oven should be carried out on a regular basis.
Great care should be taken whilst using this appliance and when following the cleaning
procedure (See Cleaning and Maintenance section)
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since
they can scratch the surface, which may result in shattering of the glass.
A steam cleaner is not be used on any part of the oven.
General Safety of Use
DO NOT use the appliance for any other purpose than its intended use.
DO NOT place heavy objects on the oven door or lean on the oven door when it is open, as this
can cause damage to the oven door hinges.
DO NOT leave heated oil or fat unattended, as this is a fire risk.
DO NOT place pans, baking trays, dishes or aluminium foil directly onto the bottom of the oven.
The heat accumulation might damage the bottom of the oven.
DO NOT allow electrical fittings or cables to come into contact with areas of the appliance that
get hot.
DO NOT pour water into the hot cooking compartment.
DO NOT use the product with the front door glass removed or if glass is cracked.
DO NOT place greaseproof paper loosely over accessories during preheating. Always weight
down the greaseproof paper with a dish or a baking tin. Only cover the surface required with
greaseproof paper. Greaseproof paper must not protrude out and make contact with element.
A draught is created when the appliance door is opened. Greaseproof paper may come into
contact with the heating element as it may catch fire.
The drip tray handle should only be used to reposition the drip tray and NOT for removing it
from the oven cavity. When removing the drip tray, you should ALWAYS use an oven glove.
Only use the temperature probe recommended for this oven.