15
ALTITUDE ADJUST
Pressure builds and increases when the
temperature inside the cooking vessel
exceeds boiling point. As altitude increases,
the temperature at which water boils decreases
as a result of the drop in air pressure. This
creates very different conditions for cooking
when using a pressure cooker.
In order to maintain consistent cooking results
at various altitudes, the Fast Slow Pro™ has an
Altitude Adjust feature that adjusts the settings
based on the altitude of your current location.
1. To enter Altitude Adjust mode, press and
hold STOP/CANCEL to activate standby
mode. The button backlight will go out
and the LCD will no longer illuminate.
2. Once in standby, press and hold both the
KEEP WARM and STEAM RELEASE
buttons for 2 seconds.
3. Turn the TIME dial to enter the altitude
of your current location. Altitude can
be adjusted from 250m to 1,999m.
The pressure cooker should not be used
at altitudes above 2,000m.
4. Press the START/SELECT dial to confirm.
5. The cooker’s settings have now been
adjusted for your current altitude. To reset
altitude to sea level (factory settings), switch
off at the power outlet and press and hold
START/SELECT while switching back
on at the power outlet.
