
2
INDEX
GENERAL INFORMATION .................................................................................................................3
MACHINE .......................................................................................................................................4
ACCESSORIES
.................................................................................................................................................4
INSTALLATION ...............................................................................................................................5
STARTING
THE
MACHINE
.....................................................................................................................................5
SETTING
THE
LANGUAGE
.....................................................................................................................................6
INTENZA
WATER
FILTER
......................................................................................................................................7
DISPLAY ........................................................................................................................................8
AROMA
OPTI
-
DOSE
...........................................................................................................................................8
ADJUSTMENTS ..............................................................................................................................9
MILK
CONTAINER
.............................................................................................................................................9
DRIP
TRAY
HEIGHT
ADJUSTMENT
............................................................................................................................9
COFFEE
STRENGTH
.........................................................................................................................................10
SAECO
ADAPTING
SYSTEM
.................................................................................................................................10
BEVERAGE DISPENSING................................................................................................................11
BREWING
WITH
WHOLE
BEANS
............................................................................................................................11
BREWING
WITH
PRE
-
GROUND
COFFEE
....................................................................................................................12
LATTE
MACCHIATO
.........................................................................................................................................13
ESPRESSO
MACCHIATO
.....................................................................................................................................15
CAPPUCCINO
................................................................................................................................................15
HOT
MILK
...................................................................................................................................................16
HOT
WATER
.................................................................................................................................................16
BEVERAGE PROGRAMMING...........................................................................................................17
1.
MANUAL
PROGRAMMING
...............................................................................................................................17
2.
PROGRAMMING
FROM
THE
“
BEVERAGE
SETTINGS
”
MENU
...........................................................................................17
PROGRAMMING THE MACHINE......................................................................................................19
MACHINE
SETTINGS
........................................................................................................................................20
LANGUAGE
............................................................................................................................................................... 20
CUP
WARMING
SURFACE
................................................................................................................................................ 21
WATER
FILTER
........................................................................................................................................................... 21
RINSE
CYCLE
............................................................................................................................................................. 22
WATER
HARDNESS
-
INTENZA
AROMA
SYSTEM
....................................................................................................................... 22
ACOUSTIC
ALARM
....................................................................................................................................................... 23
MAINTENANCE
MENU
......................................................................................................................................24
MILK
CLEANING
CYCLE
.................................................................................................................................................. 24
COFFEE
CLEANING
CYCLE
............................................................................................................................................... 25
MILK
WASH
CYCLE
...................................................................................................................................................... 26
DESCALING
CYCLE
....................................................................................................................................................... 29
CLOCK
SETTINGS
...........................................................................................................................................31
TIME
SETTING
........................................................................................................................................................... 31
DATE
SETTING
........................................................................................................................................................... 32
TIME
FORMAT
............................................................................................................................................................ 32
STANDBY
SETTING
..........................................................................................................................................33
ENERGY
SAVING
......................................................................................................................................................... 33
TIMER
SETTING
.......................................................................................................................................................... 33
SPECIAL
FUNCTIONS
........................................................................................................................................35
FACTORY
SETTINGS
..................................................................................................................................................... 35
COFFEE
OF
THE
WORLD
................................................................................................................................................. 36
BEVERAGE
COUNTERS
................................................................................................................................................... 37
CLEANING AND MAINTENANCE .....................................................................................................38
MAINTENANCE
DURING
OPERATION
........................................................................................................................38
GENERAL
MACHINE
CLEANING
.............................................................................................................................38
MILK
CONTAINER
MAINTENANCE
AND
CLEANING
.........................................................................................................39
CLEANING
THE
BREW
GROUP
. .............................................................................................................................41
GRINDER
MAINTENANCE
....................................................................................................................................42
STORING
THE
MACHINE
....................................................................................................................................43
RESTARTING
THE
MACHINE
................................................................................................................................43
ERROR CODES .............................................................................................................................44
SAFETY RULES ............................................................................................................................45
TECHNICAL DATA .........................................................................................................................47