Let pre-cooked foods cool down before placing them in the fridge
or freezer� This will prevent the internal temperature of the fridge
from rising�
Keep your fridge full, but not over crowded, this helps reduce
“cold” air loss� Meanwhile, avoid overloading the fridge or freezer�
Try to leave about 20% free space for air circulation�
To prevent cold air escaping, limit the frequency of opening door�
When retuning from shopping, sort foods to be kept in your
fridge before opening the door� Only open the door to put food in
or take it out�
Make sure the door seal is clean and in good condition� It should
hold a piece of paper tightly in place when shut�
Defrost regularly or when ice is more than 5 mm thick� Thick ice
covering the inner sides significantly increases energy use�
The combination of the drawers, baskets and shelves shown in
the device description is optimal for efficient energy savings�
Changing the combination proposition could alter the efficiency�
Use the water dispenser
With the water dispenser, you can obtain cold water easily with-
out opening the refrigerator door�
Detach and clean water tank�
1� Hold both sides of tank to
lift out it�
2� Pull tank cover to detach it
from tank�
Tank cover
Water tank
3� Wholly clean tank balcony, cover and tank�
4� Replace water tank, cover and tank balcony�
Fill the water tank with water
1� Ensure the water tank is stable
before fill it�
2� Open the lid on tank�
3� Fill with water up to max level�
If it’s filled higher than this, it may
overflow when the lid is closed�
CAUTION!
Fix water tank to the fridge door tightly� If not,
water tank may not be operated correctly�
Using the dispenser
Place a cup underneath the water outlet and push gently against
the dispenser lever with your cup� Make sure the cup is in line
with the dispenser to prevent the water from bouncing out�
Dispenser lever
Water catcher
Lid
39
38
GB
GB
