RUSTA BROOKLYN 5-in-1, Руководство пользователя

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LIGHTING WITH ELECTRIC LIGHTERS
• Put a small layer of briquettes/coals in the charcoal pan or the firepan.
• Place the electric lighter on top of the coals.
• Fill with more briquettes/coals over the electric lighter.
• Connect the electric lighter to the electrical outlet and wait until the briquettes/coals are
ready.
• Remove the electric lighter, remove the plug from the electrical outlet and let the
electric lighter cool on a non-flammable surface.
LIGHTING WITH LIGHTER FLUID
• Pour the lighter fluid according to the instructions on the bottle.
• Light the briquettes/coals with the barbecue cover removed.
• Be careful of the flames.
• Wait until the briquettes/coals have an even glow and a gray film before barbecuing.
CLEANING AND MAINTENANCE
• Let all parts of the barbecue cool completely before cleaning them.
• The barbecue must be thoroughly cleaned regularly. If the barbecue is used in exces-
sively corrosive environments, such as by the sea, it is extra important that the barbecue
is cleaned often. Salt and moisture usually break down the barbecue’s protective outer
surface, which can lead to surface rust.
• When the barbecue is not in use, it should be protected from rain and contaminants
under a barbecue cover, this prevents contamination and surface rust.
• If there are any scratches/damage on the lacquer, it must be treated immediately to
make sure it does not start to rust. Treat any scratches/damage on the lacquer by first
rub away any rust and removing any paint flakes with a wire brush. Then paint with rust
protection paint for metal in the relevant colour. Always follow the instructions on the
paint tin.
• For long-term storage, for example, in the winter, the barbecue must first be carefully
cleaned, dried and then stored under a barbecue cover in a dry and dust-free environment.
CLEANING THE BARBECUE GRATES
• Do not use sharp objects to clean the barbecue grates, its surface can be damaged.
• It is not necessary to clean the barbecue grates after each use. Just remove the residue
with a brush and then dry with paper towels.
• However, the barbecue grates must occasionally be carefully cleaned. Use mild soap and
water. Rinse with clean water and let it dry.
• Before barbecuing, you can oil the cooking grate with cooking oil to prevent barbecue
residue from sticking.
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