8
DO NOT USE BLENDER TO BLEND:
• Large pieces of frozen foods
• Tough foods such as raw turnips, sweet potatoes and potatoes
• Bones
• Hard salami, pepperoni
• Boiling liquids
• Egg whites
• Dough
• Meats
CARE AND MAINTENANCE
1. Before cleaning, turn OFF and unplug the appliance.
2. Twist the jar or bottle counter clockwise to lift off the base.
3. Remove the blade assembly from the jar or bottle by twisting it counter clockwise.
Caution: Blades are sharp. Handle carefully.
4. Remove lid from the blending jar and unlock the plastic cap on ingredients slot.
5. Wash removable parts by hand or in the dishwasher. Place the jar on the bottom rack
and the rest of the parts on the top rack only.
CLEANING TIPS:
• For quick cleanup, combine 1 cup warm water and a drop of liquid dish soap in the
blending jar.
• Cover and blend on speed 2 for about 30 seconds.
• Discard liquid and rinse thoroughly.
DO NOT
place the jar parts in boiling liquids.
• Do not immerse the base in liquid. Wipe the base with a damp cloth and dry
thoroughly.
• Remove stubborn spots by rubbing with a damp cloth and non-abrasive cleaner.
Note: If liquids spill onto the base, wipe with a damp cloth and dry thoroughly.
Do not use rough scouring pads or cleansers on parts or finish.
Содержание STUDIO RHCBL500
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