9
CONVECTION ONLY
Preheating will be required before cooking, but still cook using convection technology.
1.
After selecting the
BAKE
function, press the
NO PREHEAT
button to deselect. The
CONVECTION
button will still be lit.
2.
Turning the
TEMP
knob, adjust temperature to desired temperature.
3.
Turning the
TIME
knob, adjust time to set cook time.
4.
Press the
START/STOP
knob to begin preheating.
5.
The temperature display will blink while the oven is preheating.
6.
Once the oven has preheated the cook time set will automatically begin counting down.
7.
Place food or pan directly on rack.
8.
There will be an audible beep once the baking cycle is complete and the oven will stop
heating.
9.
Unplug the appliance when not in use.
TRADITIONAL BAKE (NEITHER NO PREHEAT NOR CONVECTION)
Preheating will be required before cooking, and convection technology will not be in use.
1.
After selecting the
BAKE
function, deselect the
NO PREHEAT
and
CONVECTION
buttons.
2.
Turning the
TEMP
knob, adjust temperature to desired temperature.
3.
Turning the
TIME
knob, adjust time to set cook time.
4.
Press the
START/STOP
knob to begin preheating.
5.
The temperature display will blink while the oven is preheating.
6.
Once the oven has preheated the time set will automatically begin counting down.
7.
Place food or pan directly on rack.
8.
There will be an audible beep once the baking cycle is complete and the oven will stop
heating.
9.
Unplug the appliance when not in use.
