8
OPERATING YOUR OVEN
1.
Plug into outlet.
2.
Display light will illuminate and all function lights will light up momentarily.
3.
When turned on, the oven will either default to factory settings** or to the last setting used.
TOAST FUNCTION
1.
Select
TOAST
function using function knob.
2.
Use the
TEMP
knob to select desired toast shade, with 1 being the lightest and 7 being
the darkest.
3.
Use the
TIME
knob to select the number of bread slices being toasted.
4.
Place food directly on rack in the middle rack position and then press the
START/STOP
button to begin toasting.
BAGEL FUNCTION
1.
Select
BAGEL
function using function knob.
2.
Use the
TEMP
knob to select desired toast shade, with 1 being the lightest and 7 being
the darkest.
3.
Use the
TIME
knob to select the number of bagel slices being toasted.
4.
Place food directly on rack in any rack position and then press the
START/STOP
button to
begin toasting.
BAKING FUNCTION
1.
Place baking rack in oven in the middle rack.
2.
Select
BAKE
function using function knob.
3.
Select a heating option below:
BAKING OPTIONS
NO P CONVECTION
Cook
WITHOUT
preheating, and with convection technology in use.
1.
After selecting the
BAKE
function, make sure
NO PREHEAT
and
CONVECTION
buttons
are lit. They should light up automatically.
2.
Using the
TEMP
knob, adjust to needed temperature
3.
Using the
TIME
knob, adjust time to needed cook time.
DO NOT ADD IN TIME FOR
PREHEATING THE OVEN—THE OVEN DOES NOT NEED TO PREHEAT WHEN THE NO
PREHEAT OPTION IS CHOSEN
. You may choose
STAY ON
so the oven does not stop
cooking until you press
STOP.
4.
Place food or pan directly on rack. Press the Start/Stop Button to begin baking.
5.
A beep will sound once the baking cycle is complete. The oven will stop heating.
6.
Unplug the appliance when not in use.
