13
Suitable cuts include:
Beef -
Brisket, shin, silverside, topside, stewing steak, braising steak, chuck
Pork -
Leg, shoulder, belly, cheek, chump
Lamb -
Shanks, leg, shoulder, neck
CONVERTING RECIPES FROM A TRADITIONAL OVEN
These times are approximate and can vary depending on the ingredients and quantities. Always
check that the food is thoroughly cooked before serving.
Oven cooking time
Time on low (hours)
Time on high (hours)
15-30 minutes
4-6
1-2
30-60 minutes
6-8
2-4
1-3 hours
8-12
4-7
KEEP WARM
3
Read the instructions, keep them safe, pass them on if you pass the appliance on. Remove all packaging before use.
IMPORTANT SAFEGUARDS
Follow basic safety precautions, including:
This appliance can be used by children aged from 8 years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and knowledge if they have been supervised/instructed
and understand the hazards involved. Children shall not play with the appliance. Cleaning and user
maintenance shall not be done by children unless they are older than 8 and supervised. Keep the appliance
and cable out of reach of children under 8 years.
If the cable is damaged, it must be replaced by the manufacturer, its service agent, or someone similarly
qualified, to avoid hazard.
Don’t immerse the appliance in liquid.
h
The surfaces of the appliance will get hot.
The control panel must be removed before washing the cooking pot. Dry the cooking pot thoroughly before
using the appliance again.
b
Do not use this appliance near bathtubs, showers, basins or other vessels containing water.
•
Leave a space of at least 50 mm all round the appliance.
•
Use extreme caution when moving the appliance when it contains hot food or hot liquids.
•
Use oven gloves or similar protection when removing the lid. Beware of escaping steam when removing the lid.
•
Do not use this appliance outdoors.
•
Don’t cover the appliance or put anything on top of it.
•
Unplug the appliance when not in use, before moving and before cleaning.
•
Don’t use accessories or attachments other than those we supply.
•
Don’t use the appliance for any purpose other than those described in these instructions.
•
Don’t operate the appliance if it’s damaged or malfunctions.
•
Don’t place the cooking pot on any surface affected by heat. Always place the pot onto a trivet or heat-proof mat.
•
The base of the cooking pot has a rough surface and can leave scratches or other marks on delicate or polished surfaces.
Always place protective padding under the cooking pot to protect these types of surface.
HOUSEHOLD USE ONLY
PARTS
1. Handle
2. Grill plate
3. Cooking bowl
4. Control panel
BEFORE USING FOR THE FIRST TIME
Remove any packaging material and labels. Wash the removable parts in warm soapy water, rinse well, drain, and air dry.
CONTROLS AND LIGHTS
a
Air Fry Light Air Fry mode selected
f
Keep Warm Light Keep Warm mode selected
b
Grill Light Grill mode selected
h
Slow Cook High Light Slow cooker high setting mode
selected
c
Roast Light Roast mode selected
l
Slow Cook Low Light Slow cooker low setting mode
selected
d
Sear Light Sear mode selected
ij
Used to select cooking modes and increase/decrease
temperature or time values.
e
Bake Bake mode selected
I/O
Used to start or stop the appliance.
TEMPERATURE UNITS
To switch back and forth between °F and °C hold the Cancel button for 3 seconds.
IMPORTANT:
Do not use the Keep Warm setting to cook. Only use it to keep warm cooked food
that is already hot.
1.
Start with already cooked and hot ingredients in the cooking pot.
2.
Plug in the appliance. Your multicooker will beep and display will go through its start up
sequence. After a few moments the display will go out with just the
Air Fry
3
Read the instructions, keep them safe, pass them on if you pass the appliance on. Remove all packaging before use.
IMPORTANT SAFEGUARDS
Follow basic safety precautions, including:
This appliance can be used by children aged from 8 years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and knowledge if they have been supervised/instructed
and understand the hazards involved. Children shall not play with the appliance. Cleaning and user
maintenance shall not be done by children unless they are older than 8 and supervised. Keep the appliance
and cable out of reach of children under 8 years.
If the cable is damaged, it must be replaced by the manufacturer, its service agent, or someone similarly
qualified, to avoid hazard.
Don’t immerse the appliance in liquid.
h
The surfaces of the appliance will get hot.
The control panel must be removed before washing the cooking pot. Dry the cooking pot thoroughly before
using the appliance again.
b
Do not use this appliance near bathtubs, showers, basins or other vessels containing water.
•
Leave a space of at least 50 mm all round the appliance.
•
Use extreme caution when moving the appliance when it contains hot food or hot liquids.
•
Use oven gloves or similar protection when removing the lid. Beware of escaping steam when removing the lid.
•
Do not use this appliance outdoors.
•
Don’t cover the appliance or put anything on top of it.
•
Unplug the appliance when not in use, before moving and before cleaning.
•
Don’t use accessories or attachments other than those we supply.
•
Don’t use the appliance for any purpose other than those described in these instructions.
•
Don’t operate the appliance if it’s damaged or malfunctions.
•
Don’t place the cooking pot on any surface affected by heat. Always place the pot onto a trivet or heat-proof mat.
•
The base of the cooking pot has a rough surface and can leave scratches or other marks on delicate or polished surfaces.
Always place protective padding under the cooking pot to protect these types of surface.
HOUSEHOLD USE ONLY
PARTS
1. Handle
2. Grill plate
3. Cooking bowl
4. Control panel
BEFORE USING FOR THE FIRST TIME
Remove any packaging material and labels. Wash the removable parts in warm soapy water, rinse well, drain, and air dry.
CONTROLS AND LIGHTS
a
Air Fry Light Air Fry mode selected
f
Keep Warm Light Keep Warm mode selected
b
Grill Light Grill mode selected
h
Slow Cook High Light Slow cooker high setting mode
selected
c
Roast Light Roast mode selected
l
Slow Cook Low Light Slow cooker low setting mode
selected
d
Sear Light Sear mode selected
ij
Used to select cooking modes and increase/decrease
temperature or time values.
e
Bake Bake mode selected
I/O
Used to start or stop the appliance.
TEMPERATURE UNITS
To switch back and forth between °F and °C hold the Cancel button for 3 seconds.
light flashing.
3.
Use the and buttons to select either Keep Warm
3
Read the instructions, keep them safe, pass them on if you pass the appliance on. Remove all packaging before use.
IMPORTANT SAFEGUARDS
Follow basic safety precautions, including:
This appliance can be used by children aged from 8 years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and knowledge if they have been supervised/instructed
and understand the hazards involved. Children shall not play with the appliance. Cleaning and user
maintenance shall not be done by children unless they are older than 8 and supervised. Keep the appliance
and cable out of reach of children under 8 years.
If the cable is damaged, it must be replaced by the manufacturer, its service agent, or someone similarly
qualified, to avoid hazard.
Don’t immerse the appliance in liquid.
h
The surfaces of the appliance will get hot.
The control panel must be removed before washing the cooking pot. Dry the cooking pot thoroughly before
using the appliance again.
b
Do not use this appliance near bathtubs, showers, basins or other vessels containing water.
•
Leave a space of at least 50 mm all round the appliance.
•
Use extreme caution when moving the appliance when it contains hot food or hot liquids.
•
Use oven gloves or similar protection when removing the lid. Beware of escaping steam when removing the lid.
•
Do not use this appliance outdoors.
•
Don’t cover the appliance or put anything on top of it.
•
Unplug the appliance when not in use, before moving and before cleaning.
•
Don’t use accessories or attachments other than those we supply.
•
Don’t use the appliance for any purpose other than those described in these instructions.
•
Don’t operate the appliance if it’s damaged or malfunctions.
•
Don’t place the cooking pot on any surface affected by heat. Always place the pot onto a trivet or heat-proof mat.
•
The base of the cooking pot has a rough surface and can leave scratches or other marks on delicate or polished surfaces.
Always place protective padding under the cooking pot to protect these types of surface.
HOUSEHOLD USE ONLY
PARTS
1. Handle
2. Grill plate
3. Cooking bowl
4. Control panel
BEFORE USING FOR THE FIRST TIME
Remove any packaging material and labels. Wash the removable parts in warm soapy water, rinse well, drain, and air dry.
CONTROLS AND LIGHTS
a
Air Fry Light Air Fry mode selected
f
Keep Warm Light Keep Warm mode selected
b
Grill Light Grill mode selected
h
Slow Cook High Light Slow cooker high setting mode
selected
c
Roast Light Roast mode selected
l
Slow Cook Low Light Slow cooker low setting mode
selected
d
Sear Light Sear mode selected
ij
Used to select cooking modes and increase/decrease
temperature or time values.
e
Bake Bake mode selected
I/O
Used to start or stop the appliance.
TEMPERATURE UNITS
To switch back and forth between °F and °C hold the Cancel button for 3 seconds.
.
•
The display will start counting down from 4 hours (04:00) to zero (00:00).
•
After the keep warm setting has been on for 4 hours, the unit will stop heating.
NOTE:
Do not keep foods on the keep warm setting for more than 4 hours.
CARE AND MAINTENANCE
1.
Unplug the appliance and let it cool down before cleaning or storing away.
2.
Clean the exterior surfaces with a slightly damp cloth and then dry them thoroughly.
3.
The cooking pot and grill plate can be cleaned in the dishwasher, or handwashed in warm
soapy water.
4.
The inside of the lid and the interior of the housing can be cleaned with a soft cloth
dampened (not wet) with hot water and a mild dish washing liquid. DO NOT add liquid
cleaning agents to the interior or immerse the housing when cleaning.
5.
Allow the housing, pot and grill plate to dry thoroughly before reassembling and storing.
•
Don’t use harsh or abrasive cleaners, solvents, scourers, wire wool, or soap pads.
DISPOSAL/RECYCLING
Legislation in some localities mandates that e-waste (anything with a plug, battery or cord)
is disposed of through controlled recycling facilities and must not be disposed of in general
household waste. For more information about recycling of electrical and battery operated
appliances, please contact your local council or your local household waste disposal service.
