Russell Hobbs 26500, Руководство пользователя

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Read the instructions, keep them safe, pass them on if you pass the appliance on. Remove all packaging
before use.
IMPORTANT SAFEGUARDS
Follow basic safety precautions, including:
This appliance can be used by children aged from 8 years and above and
persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been supervised/instructed and
understand the hazards involved. Children must not play with the
appliance. Cleaning and user maintenance must not be done by children
unless they are older than 8 and supervised. Keep the appliance and cable
out of reach of children under 8 years.
Don’t connect the appliance via a timer or remote control system.
Don’t use the appliance near or below combustible materials (e.g. curtains).
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The surfaces of the appliance will get hot.
i Do not immerse in any liquid.
If the cable is damaged, return the appliance, to avoid hazard.
• Don’t use accessories or attachments other than those we supply.
• Don’t use the appliance for any purpose other than those described in these instructions.
• Don’t operate the appliance if it’s damaged or malfunctions.
• Don’t use anything metal or sharp, you’ll damage the non-stick surfaces.
• Keep clear of the vent at the rear of the appliance – hot air will come from it.
HOUSEHOLD USE ONLY
PARTS
1. Touch controls and display
2. Body
3. Crisping plate
4. Basket
5. Handle
BEFORE USING FOR THE FIRST TIME
• Handwash the removable parts, rinse, and dry.
• When using your air fryer for the first time, you may notice smoke or a slight odour for the first few
minutes of cooking. This is normal. Ensure the room is well ventilated.
PREPARATION
• Sit the appliance on a stable, level, heat-resistant surface.
• Leave a space of at least 50mm all-round the appliance.
• Have oven gloves (or a tea towel) on hand, use heat resistant plastic tongs and a heat-resistant mat or
dinner plate to rest the basket on.
• Note: Do not use metal tongs as it may scratch the coating. We recommend using only heat resistant
plastic or silicon coated tongs.