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GENERAL WARNINGS

8 GB

  DECLARATION OF COMPLIANCE

The parts of this appliance that may come into contact with
foodstuffs comply with the provisions of EEC Directive 89/109.

Appliance complies with European Directives 73/23/EEC and
89/336/EEC, replaced by 2006/95/EC and 2004/108/EC, and
subsequent amendments.

• Read the instructions carefully to make the most of your oven. We recommend you keep the instructions for installation and use for
later reference, and before installing the oven, note its serial number below in case you need to get help from the after-sales service.

• Identification plate (located on the side of the oven)

 The company shall not be liable if the instructions
 provided in this document are not complied with.

SA DES USINES DE ROSIERES 18400 LUNERY

Made in FRANCE  - 232 -

220 - 240 V
  P. Motors = 30 W

Mod : FE GD21 RB

P. Maxi (Oven) - 2350 W

Code: 39354774  -0306 0511

Mod: FE GD21 RB

Code: 39354774 - 0306 0511

220 - 240 V

Code: 39354774
- 0306 0511

Code: 39354774
- 0306 0511

Code: 39354774
- 0306 0511

When you have unpacked the oven, make sure that it has not 
been damaged in any way. If you have any doubts at all, do 
not use it: contact a professionally qualified person.
Keep packing materials such as plastic bags, polystyrene, or 
nails out of the reach of children because they are dangerous 
for children.

  SAFETY HINTS

The oven must be used only for the purpose for which it was
designed: it must only be used for cooking food.
Any other use, e.g. as a form of heating, is an improper use 
of the oven and is therefore dangerous.

The manufacturers cannot be held responsible for any damage
caused by improper, incorrect or unreasonable use.
When using any electrical appliance you must follow a
few basic rules.

-  Do not pull on the power cable to remove the plug from the 

socket.

-  Do not touch the oven with wet or damp hands or feet.
-  Do not use the oven unless you are wearing something on

your feet.

-  Do not allow children or irresponsible people to use the oven

unless they are carefully supervised.

-  It is not generally a good idea to use adapters, multiple sockets

for several plugs or cable extensions.

-  If the oven breaks down or develops a fault switch it off at the

mains and do not touch it.

If the cable is damaged it must be replaced promptly. 
When replacing the cable, follow these instructions.
Remove the power cable and replace it with one of the HO5RR-
F, H05VV-F, H05V2V2-F type. The cable must be able to bear
the electrical current required by the oven. Cable replacement
must be carried out by properly qualified technicians.
The earthing cable (yellow-green) must be 10 mm longer than
the power cable.
Use only an approved service centre for repairs and ensure 
that only original parts are used. If the above instructions are
not adhered to the manufacturers cannot guarantee the safety
of the oven.

The oven you have just acquired has the described technical
characteristics and you must not make any modifications to it.

 Never use a steam or high-pressure spray to clean the oven.

 Do not store flammable products in the oven; they can catch
fire if the oven comes on accidentally.

•  Do not press on and do not let children sit on the oven door.
•  Use kitchen oven gloves, when putting into or removing a dish

from the oven.

•  This appliance is not intended for use by persons (including

children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance
by a person responsible for their safety.

•  Children should be supervised to ensure that they do not play

with the appliance.

  RECOMMENDATIONS

•  After each use of the oven, a minimum of cleaning will help

keep the oven perfectly clean.

•  Do not line the oven walls with aluminium foil or single-use

protection available from stores. Aluminium foil or any other
protection, in direct contact with the hot enamel, risks melting
and deteriorating the enamel of the insides.

  INSTALLATION

Installation is the customer’s responsibility. The manufacturers
have no obligation to carry this out. If the assistance of the
manufacturer is required to rectify faults arising from incorrect
installation, this assistance is not covered by the guarantee.
The installation instructions for professionally qualified personnel
must be followed. Incorrect installation may cause harm or injury
to people, animals or belongings. The manufacturer cannot be
held responsible for such harm or injury.
The kitchen unit in which the oven is to be fitted must be made
of material resistant to temperatures of at least 70 C.
The oven can be located high in a column or under a worktop.
Before fixing: you must ensure good ventilation in the oven space
to allow proper circulation of the fresh air required for cooling and
protecting the internal parts. Make the openings specified on last
page according to the type of fitting.

  ELECTRICAL CONNECTION

THE ELECTRICAL CONNECTION SHOULD BE CARRIED OUT
BY AN APPROVED CONTRACTOR OR TECHNICIAN WITH
SIMILAR QUALIFICATIONS.
The installation receiving the appliance must comply with the
standard in force in the installation country.
ROSIERES does not accept any responsibility if this provision is
not complied with.
Connection to the network must be by earthed socket outlet, or
by means of a multipole circuit-breaker having a distance between
contacts of at least 3 mm.
The installation must be protected by suitable fuses, and have
wires with a large enough cross-section to supply the oven normally.
CONNECTION:
The oven is fitted with a power lead for connecting exclusively to
a voltage of 230 V AC across the phases or across phase and
neutral.
Connection must be carried out having first checked:
   . the supply voltage indicated on the meter,
   . the circuit-breaker setting.
The lead protection wire (green/yellow) connected to the earth
terminal of the oven must be connected to the earth terminal of
the installation.

Caution:
. Have the earth continuity of the installation checked by an
electrician before making the connection.
. The manufacturer will not be liable for any incident, or the
possible consequences that may arise from the use of the
oven not earthed, or connected to an earth with defective
continuity.

NB: Do not forget that the oven may require after-sales service.
Also, locate the socket outlet so that the oven can be connected
once it is removed from its space.
Power supply cable
if the power supply cable has to be changed,
please have this done by the after-sales service or by someone
with similar qualifications.

•  In order to prevent excessive dirtying of your oven and the

resulting strong smoky smells, we recommend not using the
oven at too high a temperature. It is better to extend the cooking
time and lower the temperature a little.

•  In addition to the accessories supplied with the oven, we advise

you only use dishes and baking moulds resistant to very high
temperatures.

Содержание RFT 5577 AV

Страница 1: ...USINES DE ROSIÈRES 30 rue Y LACELLE Rosières 18400 Lunery France GB OVENS USER INSTRUCTIONS FR FOURS ENCASTRABLES NOTICE D EMPLOI ET D INSTALLATION ...

Страница 2: ... nécessaire au refroidissement et à la protection des organes intérieurs Pour cela réaliser les ouvertures spécifiées selon le type d encastrement dernière page RACCORDEMENT ELECTRIQUE LE BRANCHEMENT ELECTRIQUE DOIT ÊTRE REALISE PAR UN INSTALLATEUR AGREE OU UN TECHNICIEN DE QUALI FICATION SIMILAIRE L installation recevant l appareil doit être conforme à NFC 15100 Les Sociétés Groupe ROSIERES et Us...

Страница 3: ... pour les aliments bien cuits à l intérieur Le lèchefrite permet la récupération du jus Ne jamais utiliser le lèchefrite comme plat à rotir il en résulterait des dégagements de fumée des projections de graisse et un encrassement rapide du four TEMPS DE CUISSON Dans les pages 6 7 un tableau récapitulatif indique les temps de cuisson et les températures selon les préparations CONSEILS DE NETTOYAGE E...

Страница 4: ...evée sont en effet susceptibles de s enflammer sous l action de la chaleur intense que dégage la pyrolyse Fermer la porte du four En cas d installation d une table de cuisson au dessus du four ne jamais utiliser les brûleurs gaz ou les plaques électriques pendant l opération de pyrolyse dans le but d éviter un échauffement excessif du tableau de bord du four Il est vivement déconseillé d utiliser ...

Страница 5: ...n veille les voyants durée et départ sont fixes Une fois le temps de pause terminé le four démarre sa cuisson seul le voyant durée reste affiché Le four se coupe automati quement une fois que la durée de cuisson est écoulée Un bip retentit pour vous avertir Pour le couper appuyer sur le bouton de réglage Appuyer une seconde fois pour relancer la cuisson si nécessaire Ramener les manettes de foncti...

Страница 6: ...éal pour les cuissons de volume épais des pièces entières telles que rôti de porc volailles etc Placer le mets à cuire directement sur la grille au centre du four à un niveau moyen Glisser le récolte sauce sous la grille de façon à récupérer les graisses S assurer que le mets ne soit pas trop près du grilloir Retourner la pièce à cuire à mi cuisson Gril l utilisation du grilloir se fait porte ferm...

Страница 7: ... 6 filets 275 C 4 2x5 minutes Filet de sole 160 C 1 15 20 minutes 6 pièces Recettes Mode de cuisson Quantité C cuisson Temps de cuisson Conseils LEGUMES DIVERS Conv naturelle Choux braisés Conv naturelle 6 pers 200 220 C 180 200 C 1 h Pâté en croûte 200 220 C 1 heure kg Endives au gruyère 6 pers 25 30 mins Chaleur brassée Tomates farcies Chaleur brassée 6 8 pièces 200 220 C 40 45 mins 3 mins pour ...

Страница 8: ...etc retomberaient aussitôt Pour contrôler la cuisson de vos pâtisseries piquer le centre avec la lame d un couteau Si elle ressort bien sèche votre gâteau est cuit Vous pouvez arrêter la cuisson Si la lame ressort humide ou avec quelques particules de gâteau collées dessus continuer la cuisson mais en baissant légèrement le thermostat pour que la pâtisserie finisse de cuire sans brûler Bœuf aux ca...

Страница 9: ...lities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Children should be supervised to ensure that they do not play with the appliance RECOMMENDATIONS After each use of the oven a minimum of cleaning will help keep the oven perfectly clean Do not line the oven walls with aluminium f...

Страница 10: ...aked in soapy water Rinse with clean water and dry off Avoid abrasive cleaners DRIP TRAY After grilling remove the drip tray from the oven Take care to pour the warm grease into a container Wash and rinse the drip tray in hot water with a sponge soaked in washing up liquid If residues remain attached soak them off in water and detergent It can also go in a dish washer or be cleaned with a commerci...

Страница 11: ...he electric plates during pyrolysis to avoid excessive heating of the oven s control panel It is strongly advised not to use detergents or any other recommended product for cleaning ovens Open the oven door Pyrolysis leaves a white residue on the oven walls Wait for the oven to cool completely then clean the inside of the oven with a damp sponge to wipe off the residue Remarks you will save energy...

Страница 12: ...ows continuously the remaining pause length both the Start and Stop indicator lights are lit up When the countdown expires the oven will start to cook only the Stop indicator light is lit up At the end of cooking time the o v e n w i l l s w i t c h o ff automatically The buzzer emits the end of cook signal To silence it press the setting button Press a second time if you want to restart the cooki...

Страница 13: ...shelf in the bottom position 60 280 60 280 60 280 FAN ASSISTED GRILL use the turbo grill with the door closed The top heating element is used with the fan circulating the air inside the oven Preheating is necessary for red meats but not for white meats Ideal for cooking thick food items whole pieces such as roast pork poultry etc Place the food to be grilled directly on the shelf centrally at the ...

Страница 14: ...x5 min Fillet of sole 160 C 1 15 20 min 6 pieces Recipes Cooking method Quantity Cooking C Cooking time Shelf level VEGETABLES OTHERS Recipes Cooking method Quantity Cooking C Cooking time Tips Conv cooking Braised cabbage Conv cooking for 6 200 220 C 180 200 C 1 hour Pâté en croûte 200 220 C 1 hour kg Chicory with gruyere for 6 25 30 min Soufflé savoury sweet 180 200 C 50 60 min Potatoes in their...

Страница 15: ...oches sponge cakes etc will tend to fall You can check if cakes are done by pricking the centre with a knife blade or metal knitting needle If the blade comes out nice and dry your cake is ready and you can stop cooking If the blade comes out moist or with bits of cake attached continue baking but slightly lower the thermostat so that it is finished off without burning Recipes Cooking method Quant...

Страница 16: ... manufacturer will not be responsible for any inaccuracy resulting from printing or transcript errors contained in this brochure We reserve the right to carry out modifications to products as required including the interests of consumption without prejudice to the characteristics relating to safety or function GB FR Ouverture pour le passage du câble d alimentation GB Opening for power supply cabl...

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