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Please familiarize yourself with the following oven functions and accessories prior to first use:
• Temperature Dial:
Choose desired temperature from 150 °F to 450 °F for baking, broiling or
toasting.
• Function Dial:
There are 4 different heating modes:
• OFF - Turn power off
• BROIL - For broiling fish, steak, poultry, pork chops and more
• BAKE/ROAST - For baking/roasting cakes, pies, cookies, poultry, beef, pork
and more
• TOAST - For toasting bread, muffins, frozen waffles, bagels, pizza, and more
• Timer Dial:
Choose desired cooking time. There is a bell that rings at the end of the programmed
time. To select the Stay On feature, turn the selector to the left (counterclockwise).
The oven will stay ON until it is manually shut off.
• Power ON Indicator Light:
Illuminated whenever the oven is turned on.
CONTROL PANEL DESCRIPTION
CONTROL PANEL
