15
Cleaning and maintenance
Prior to cleaning always pull the mains plug!
Never immerse appliance, mains
Hazard of burns! Before cleaning, let all parts cool down!
Wipe casing and power cord with a damp cloth. Finally wipe dry thoroughly.
Take out the grill plates and the drip pan
plastic. Afterwards, use a soft brush and some water with dishwashing detergent for cleaning. Rinse with clear water and
dry thoroughly.
Soak stubborn residues on the grill plate with w
Always wipe dry thoroughly after cleaning.
Do not use a scouring agent or dissolvent!
Never use a steam jet appliance for cleaning the appliance or the grill plates
Grilling chart
Grilling times and temperature settings depend
Therefore, recommended settings are only reference values!
Meat
MIN
MEDIUM
MAX
Time
(minutes)
5 – 7
Note:
In open position, the heat can escape
position.
Prior to cleaning always pull the mains plug!
Never immerse appliance, mains plug and power cord in water!
Before cleaning, let all parts cool down!
Wipe casing and power cord with a damp cloth. Finally wipe dry thoroughly.
and the drip pan for cleaning. Remove coarse soiling by means of a scraper made of wood or
plastic. Afterwards, use a soft brush and some water with dishwashing detergent for cleaning. Rinse with clear water and
Soak stubborn residues on the grill plate with warm water with dishwashing detergent.
Always wipe dry thoroughly after cleaning.
Do not use a scouring agent or dissolvent! Do not use oven sprays for cleaning!
Never use a steam jet appliance for cleaning the appliance or the grill plates!
depend heavily on the thickness of the food and especially on your
Therefore, recommended settings are only reference values!
Shashlik
Poultry
Fish
Hamburgers
K E E P W A R M
8 – 10
10 – 15
4 – 10
3 – 8
can escape more quickly and the food will take more time until done as if grilled in closed
plug and power cord in water!
Before cleaning, let all parts cool down!
cleaning. Remove coarse soiling by means of a scraper made of wood or
plastic. Afterwards, use a soft brush and some water with dishwashing detergent for cleaning. Rinse with clear water and
and especially on your personal taste.
Hamburgers Sausages
4 – 6
until done as if grilled in closed
Cleaning and maintenance
Grilling chart
Prior to cleaning always pull the mains plug!
Never immerse appliance, mains plug and power cord in water!
Hazard of burns! Before cleaning, let all parts cool down!
• Wipe casing and power cord with a damp cloth. Finally wipe dry thoroughly.
• Take out the grill plates and the drip pan for cleaning. Remove coarse soiling by means of a
scraper made of wood or plastic. Afterwards, use a soft brush and some water with dishwashing
detergent for cleaning. Rinse with clear water and dry thoroughly.
• Soak stubborn residues on the grill plate with warm water with dishwashing detergent.
• Always wipe dry thoroughly after cleaning.
• Do not use a scouring agent or dissolvent! Do not use oven sprays for cleaning!
• Never use a steam jet appliance for cleaning the appliance or the grill plates!
Grilling times and temperature settings depend heavily on the thickness of the food and
especially on your personal taste. Therefore, recommended settings are only reference values!
Note:
In open position, the heat can escape more quickly and the food will take more time until
done as if grilled in closed position.
