OG2001917-RG English
3
061917Ver1
WARNING
When grilling, grease from meat may drip into the charcoal and cause a grease fire. If this
should happen, close lid to suffocate the flame.
Do not use water to extinguish grease
fires
.
Use caution when opening the lid
, keeping hands, face and body a safe distance away.
Flash flare ups
may occur when air comes into contact with fire or hot coals.
Never
place more than
3.9 pounds (1.8 kg)
of charcoal inside the grill. Always ensure that
all parts are securely fastened.
Do not
allow charcoal and / or wood to rest on the walls of grill. Doing so will greatly reduce
the life if the metal and finish of your grill.
Use caution
during assembly and while operating your grill to avoid scrapes or cuts from
sharp edges of metal parts.
Use caution
when reaching into or under grill.
In windy weather, place
grill
in an outdoor area that is
protected from the wind
.
When opening lid, be sure lid is fully opened and secure to prevent lid from closing
unexpectedly.
Close lid
to suffocate flame.
Never leave
coals and ashes in grill
unattended
. Before grill can be left unattended,
remaining coals and ashes must be removed from grill. Use caution to protect yourself and
property. Carefully place remaining coals and ashes in a non-combustible metal container
and saturate completely with water. Allow coals and water to remain in metal container 24
hours prior to disposal.
Extinguished coals and ashes should be placed a safe distance from all structure and
combustible materials.
With a garden hose completely wet the surface beneath and around grill to extinguish any
ashes, coals or embers which may have fallen during the cooking or cleaning process.
After each use,
clean the grill thoroughly
and apply a light coat of vegetable oil to prevent
rusting.
Cover the grill
to protect it from excessive rusting.
Use caution
when lifting or moving grill to prevent strains and back injuries.
We advise that a
fire extinguisher
be on hand. Refer to your local authority to determine
proper size and type of fire extinguisher.
Store
the grill
out of reach of children
and in a dry location when not in use.
Properly dispose
of all packaging material.
Use caution and common sense
when operating your grill.
Failure to adhere to safety warning and guidelines in this manual could result in
bodily injury or property damage
.
Save this manual for future reference.
WARNING:
FUELS USED IN WOOD OR CHARCOAL BURNING APPLIANCES, AND
THE PRODUCTS OF COMBUSTION OF SUCH FUELS, CAN EXPOSE YOU TO CHEMICALS
INCLUDING CARBON BLACK, WHICH IS KNOWN TO THE STATE OF CALIFORNIA TO
CAUSE CANCER, AND CARBON MONOXIDE, WHICH IS KNOWN TO THE STATE OF
CALIFORNIA TO CAUSE BIRTH DEFECTS OR OTHER REPRODUCTIVE HARM.
For more
information go to: www.P65Warnings.ca.gov.