Rival CF150 WD, Руководство пользователя

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PREPARING YOUR FRYER FOR USE
Make sure fryer is unplugged. Wash the FRYING BASKET in hot soapy water and
wipe dry thoroughly. Wipe the interior, exterior surfaces and LID with a damp
soapy cloth. Towel dry thoroughly. Your fryer is now ready to use.
CAUTION: Please remove plastic from fryer basket before using.
NOTE: Never turn on the fryer with an empty OIL RESERVOIR.
Always use your fryer on a flat, heat resistant surface.
Attach magnetic end of
SureRELEASE
™
cord assembly directly to
the fryer socket (see Figure A). This should be done prior to
plugging the cord into the wall outlet. The magnetic end of
the cord is designed to only go on one way. Be sure the side
stating, “THIS SIDE UP” is facing up.
1. Unlock LID by depressing LID RELEASE BUTTON.
2. Remove FRYING BASKET (Fig. 1). Pour approximately
6 cups cooking oil into OIL RESERVOIR, making sure
oil level is filled to ”MAX” mark as indicated.
3. Place FRYING BASKET into fryer and lower into oil.
Close LID.
4. Make sure that fryer is off and insert plug into
120 volt AC outlet. Press POWER SWITCH to the
“ON” position and turn the ADJUSTABLE THERMOSTAT to the desired temper-
ature. When the POWER SWITCH is first turned “ON”, the POWER INDICATOR
LIGHT will illuminate. The POWER INDICATOR LIGHT stays on until the fryer
has heated to the selected temperature. The POWER INDICATOR LIGHT will
then cycle off and on as the fryer maintains this temperature.
5. Open the LID and lift FRYING BASKET into the raised
position (Fig. 2).
6. Place food to be cooked in FRYING BASKET, then careful-
ly lower FRYING BASKET into oil and close LID.
7. Cook according to the Frying Chart or your favorite
recipe.
8. When cooking is complete, open LID and lift FRYING
BASKET to the raised position (Fig. 2). To remove excess grease and retain
crispness, let food drain in FRYING BASKET, then lift FRYING BASKET by HAN-
DLE and pour contents onto plate covered with paper towels before serving.
HOW TO USE YOUR DEEP FRYER
Figure 1
Figure 2
Figure A