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EN

Dear Customer,

Thank you for purchasing this HENDI appliance. Please read these user instructions carefully before  connecting 
the appliance in order to prevent damage due to incorrect use. Read the safety instructions in particular 
very carefully. 

1. SAFETY REGULATIONS

•  Incorrect operation and improper use of the appliance can seriously damage the 

appliance and injure users. 

•  This appliance is intended only for heating water & mulled wine in commercial 

use. Not suitable for use with milk or chocolate milk and other liquids. Any other 

use may lead to damage of the appliance or personal injury.

•  Do not use the appliance for cooking food products, storing and heating flamma-

ble, dangerous or ignitable fluids, substances, etc.

•  Use the appliance only as described in this manual.

•  This appliance should be operated and maintained by trained personnel in kitch-

en of the restaurant, canteens or bar staff, etc. It can be used by other persons in 

a location where its use is overseen, for example in dining rooms in restaurants 

or hotels.

•  This appliance is suitable for an ambient temperature from 15°C ~ 30°C.

•  The appliance may only be used for the purpose for which it was intended and 

designed. The manufacturer and seller is not liable for any damage caused by 

incorrect operation and improper use. 

•  Keep the appliance and electrical plug away from water and any other liquids. If 

the appliance should fall into water, immediately pull the plug out of the socket 

and have the appliance checked by a certified technician. 

Not following these 

instructions could give rise to life-threatening situations. 

•  Never try to open the casing of the appliance yourself. 

•  Do not insert any objects in the casing of the appliance. 

•  Do not touch the plug with wet or damp hands. 

•  Regularly check the plug and cord for any damage. Should the plug or cord be 

damaged have it/them repaired by a certified repair company.  

•  Do not use the appliance after it has fallen or is damaged in any other way. Have 

it checked and repaired, if necessary, by a certified repair company. 

•  Do not try to repair the appliance yourself. 

This could give rise to life-threaten-

ing situations. 

Содержание 211373

Страница 1: ...INKS BOILERS WARNIKI DO WODY You should read this user manual carefully before using the appliance Przed uruchomieniem urz dzenia nale y koniecznie dok adnie przeczyta niniejsz instrukcj obs ugi User...

Страница 2: ...R SUPPLY 5 3 STRUCTURE 5 4 TECHNICAL DATA 6 5 HOW TO USE 6 6 MAINTENANCE TIPS 6 7 SAFETY CUT OUT 7 8 WARRANTY 7 9 DISCARD 8 Keep this manual with the appliance Zachowaj instrukcj urz dzenia For indoor...

Страница 3: ...overseen for example in dining rooms in restaurants or hotels This appliance is suitable for an ambient temperature from 15 C 30 C The appliance may only be used for the purpose for which it was inte...

Страница 4: ...ry the appliance by the cord Always use the appliance with the lid covered Never carry the appliance by the lid Do not touch metal parts of the urn as they become hot during use Be mindful of hot stea...

Страница 5: ...by a ful ly qualified electrician or an authorized service agent If the supply cord is damaged it must be replaced by the manufacturer its service agent or similar ly qualified persons in order to avo...

Страница 6: ...the appliance is in the state of preserving heat Use the faucet to dispense water Always make sure at least three cups of water are remaining in the tank to prevent the boil dry accident it can lead t...

Страница 7: ...Urns feature a boil dry protection system which will switch off the element if the water level is too low To reset the safety cut out switch off and unplug the urn and allow it to cool Empty out the w...

Страница 8: ...is posal If the device that is out of use is received cor rectly as separate waste it can be processed and disposed of in an environmentally friendly manner which reduces the impact on the environment...

Страница 9: ...Y BEZPIECZE STWA 10 2 R D O ZASILANIA 12 3 BUDOWA 13 4 DANE TECHNICZNE 14 5 KORZYSTANIE Z URZ DZENIA 14 6 WSKAZ WKI DOTYCZ CE KONSERWACJI 15 7 ZABEZPIECZENIE PRZED PRZEGRZANIEM 16 8 GWARANCJA 16 9 USU...

Страница 10: ...b restauracji sto wek lub bar w Mo e by u ywane przez inne osoby pod nadzorem wy ej wymienionych pracownik w Urz dzenie przeznaczone jest do stosowania w temparaturach otoczenia 15 C 30 C Urz dzenie m...

Страница 11: ...osoby tak e dzieci u kt rych stwierdzono os a bione zdolno ci fizyczne sensoryczne lub umys owe albo kt rym brakuje od powiedniej wiedzy i do wiadczenia chyba e odbywa si to pod nadzorem lub zgodnie...

Страница 12: ...rycznego Urz dzenie jest wyposa one w kabel z przewodem uziemiaj cym z wtyczk z uziemieniem Wtyczka musi by pod czona do gniazd ka kt re jest prawid owo zainstalowane i uziemione W razie zagro enia b...

Страница 13: ...pka kontrolna podtrzymania temperatury czerwony Lampka kontrolna grzania pomara czowy Wska nik poziomu wody R czka pokrywy z polipropylenu L N E W cznik Bezpiecznik Lampka kontrolna podgrzewania Wy cz...

Страница 14: ...ran by zakr cony Wype ni zbiornik napojem do poziomu MAX za znaczonego na wewn trznej stronie zbiornika Na o y pokryw a nast pnie przekr ci j zgod nie ze wskaz wkami zegara aby zamkn i zablo kowa pokr...

Страница 15: ...w specjalnie do tego przeznaczonych reno mowanych firm Wlej wod oraz preparat odkamieniaj cy wg zalece producenta preparatu do wska ni ka oznaczaj cego maksymalny poziom wody W cz urz dzenie Zagotuj...

Страница 16: ...ko nale y odsta wi do punktu odbioru odpad w elek trycznych i elektronicznych U ytkownik ponosi odpowiedzialno za odstawienie wycofanego z u yt kowania urz dzenia do punktu utylizacji Nieprze strzegan...

Страница 17: ...17 PL...

Страница 18: ...18 RU 1 19 2 21 3 18 4 22 5 23 6 23 7 24 8 24 9 24...

Страница 19: ...19 RU Hendi 1 15 C 30 C...

Страница 20: ...20 RU 2...

Страница 21: ...21 RU I 2 L N E 94...

Страница 22: ...22 RU 3 130 4 HENDI 211373 285x325x H 345 6 25 5min 1300 230 50 Hz 1 9 211380 345x370x H 410 12 30 5min 2250 230 50 Hz 2 6...

Страница 23: ...23 RU 5 MAX 1 2 HEATING HEATING KEEP WARM 3 1 2 6...

Страница 24: ...24 RU 7 MAX 3 Reset 8 9...

Страница 25: ...25 RU...

Страница 26: ...26...

Страница 27: ...27...

Страница 28: ...G dki Poland Tel 48 61 6587000 Fax 48 61 6587001 Email info hendi pl Changes printing and typesetting errors reserved Producent zastrzega sobie prawo do zmian oraz b d w drukarskich w instrukcji 2018...

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