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7.5 Chocolate Peanut Butter Milkshake
Chocolate or Vanilla ice cream:
2 scoops
Milk:
½ cup or fill to Max level on Beaker
Chocolate syrup:
3 - 4 tablespoons
Smooth peanut butter:
2 tablespoons
Method
1. Add ice cream milk, peanut butter and chocolate syrup in the Beaker.
2. Fill with milk to the Max level and blend until smooth.
3. Pour into tall glass & add an extra scoop of ice cream to garnish
7.6 Coconut Milkshake
Coconut Milk:
½ cup
Milk:
¼ cup or fill to Max level on Beaker
Castor sugar:
2 tablespoons
Vanilla extract:
1 teaspoon
Vanilla ice cream:
2 scoops
Method
1. Add ice cream milk, coconut milk and vanilla extract in the Beaker.
2. Fill with milk to the Max level and blend until smooth.
3. Pour into tall glass & add an extra scoop of ice cream to garnish
7.7 Yoghurt Smoothie
Yoghurt (any of your favourite flavours):
1 cup
Milk:
¼ cup
Ice cubes or ice cream (optional):
Method
1. Combine milk and yoghurt in the beaker and blend until smooth.
2. Pour into a tall glass and add ice cream or ice cubes.
Note
: Do not try and blend Ice Cubes in the beaker as this will damage the
mixing paddle.
